SPICY OMELETTE
This is my own concotion. It's kind of an elementary recipe, really kind of goofy actually but I absolutely love omelettes and I have been working on this one for a while, adding imgredients and taking them out.
Provided by NovemberSong
Categories Breakfast
Time 20m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix eggs, milk, salt and pepper and tabasco together and whisk into a froth. Go overboard if you want, the fluffier the eggs are the better they seem to taste (IMNSHO).
- Once eggs are in frying pan and cooking for a minute, add sausage.
- Right before folding eggs into omelette, add cheese so it doesnt get too melted. Use whatever kind of cheese you like. I usually use sharp cheddar, but you can use a mexican blend or I sometimes use Monterey Jack.
- Add two pieces of toast and a nice cup of chickory coffee and you've got a pretty good breakfast!
Nutrition Facts : Calories 535.9, Fat 37.9, SaturatedFat 20.6, Cholesterol 516.5, Sodium 878.2, Carbohydrate 13.2, Fiber 0.2, Sugar 1.1, Protein 35.2
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Hsushs Usihd
[email protected]I'm not a huge fan of omelets, but this one was pretty good. It was flavorful and filling.
Ranjha bhai
[email protected]This omelet is so good! I love the combination of flavors. It's the perfect breakfast, lunch, or dinner.
Reem Alsaba
[email protected]This is a great recipe for a quick and easy breakfast. I love that I can add whatever vegetables I have on hand.
Adrian Sanchez
[email protected]I tried this recipe and it turned out really well. I added some extra cheese and it was delicious.
Hala Gamal
[email protected]This omelet is a great way to start the day. It's packed with flavor and it will keep you full until lunchtime.
IamSo MangO
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Chandan kumar Mehata
[email protected]I thought this omelet was just okay. It wasn't bad, but it wasn't anything special either.
Letitia Bynum
[email protected]This is my favorite omelet recipe. It's so easy to make and it's always delicious.
Terri Scott
[email protected]I've tried this recipe a few times now and it always turns out great. It's my go-to omelet recipe.
Ahmadullah Ashrafi
[email protected]I made this for dinner last night and it was a big hit! My husband and kids loved it. It was a nice change from our usual dinner routine.
Mahammad Alhasan
[email protected]Easy and tasty! I'll definitely be making this again.
God Killer
[email protected]This omelet was so flavorful and delicious! I loved the combination of spices. It was the perfect breakfast.
Sunita Yangden
[email protected]Meh.
Mohamed Ritham
[email protected]Not bad! I've had better omelets, but this was still a solid dish. It was a bit too spicy for my taste, but I'm not a huge fan of spicy food.
Evelyn Mokone
[email protected]This spicy omelet was a hit with my family! It was quick and easy to make, and the flavors were amazing. I added some extra veggies to mine, and it turned out perfect.