SPICY MEXICAN CORNBREAD
I just threw a few things together tonight, wanting a cornbread mixture that was different than any other night. This went over very well. You can adjust the heat level to your liking. I served this w/ turnip greens and a bit of veal. Yum!
Provided by Heather McDaniel
Categories Other Breads
Time 30m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400 degrees.
- 2. In a med.-large bowl, mix cornbread, egg, milk, corn, jalapeno, and cheese.
- 3. Pour evenly into greased muffin tins. Bake 15-20 minutes. If making a loaf, I would suggest a larger pan, as the cook time can be extensive.
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Mary Terrell
[email protected]This cornbread is amazing! It's so moist and flavorful. I love the way the cornbread has a slightly crunchy crust and a moist, tender interior.
LINAS ANGEL
[email protected]This cornbread is delicious! I love the addition of corn kernels and poblano peppers. It's a perfect side dish for any Mexican meal.
S Logsdon
[email protected]This is a great recipe! The cornbread is moist and flavorful, and the poblano peppers add a nice touch of spice. I will definitely be making this again.
The Real Bagface
[email protected]This cornbread is so good! I love the way the cornbread has a slightly crunchy crust and a moist, tender interior.
Nishan Raian
[email protected]This cornbread is delicious! I love the addition of corn kernels and poblano peppers. It's a perfect side dish for any Mexican meal.
YOTUBE 007
[email protected]I made this cornbread for a party and it was a hit! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.
Bentley Stookey
[email protected]This is a great recipe! The cornbread is moist and flavorful, and the poblano peppers add a nice touch of spice. I will definitely be making this again.
Shining Stars
[email protected]This cornbread is amazing! It's so moist and flavorful. I love the way the cornbread has a slightly crunchy crust and a moist, tender interior.
SIFAS M2K
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful. I love the addition of corn kernels and poblano peppers. It's a perfect side dish for any Mexican meal.
Zee la ujinga Kingkelia
[email protected]I love this recipe! It's so easy to make and it always turns out perfectly. I've made it several times for my family and friends, and everyone always loves it.
ABUBAKAR BUBA
[email protected]This cornbread is delicious! I made it for a potluck and it was gone in minutes. Everyone loved it.
Javonnie Williams
[email protected]I've made this cornbread several times now, and it's always a hit with my family and friends. It's so easy to make, and it always turns out perfectly. I love the way the cornbread has a slightly crunchy crust and a moist, tender interior.
falamkisii
[email protected]This cornbread is a-maize-ing! It's moist and flavorful, with just the right amount of spice. I love the addition of corn kernels and poblano peppers. It's a great side dish for any Mexican meal.