Some like it HOT; some don't. You may want to adjust the chili. This recipe originated in Honduras. Good with a crisp salad and a crusty bread for a light meal.
Provided by Jane -
Categories Other Soups
Number Of Ingredients 17
Steps:
- 1. Separate egg yolks from the whites and chop each separately.
- 2. In a bowl combine crumbled egg yolks, rice, bread crumbs, 1/4 C chopped green onions, 1/4 C chopped olives, and all spices except chili.
- 3. Add both meats and mix well.
- 4. Use 1 1/2 teaspoons of mixture for each meatball; wrapping meat around two or three raisins. Set aside on a plate.
- 5. In a large saucepan, combine broth, tomato soup, and chili; mix well then add meatballs. Bring to boiling; reduce heat and simmer 30 minutes.
- 6. Stir in chopped egg whites. Top each serving with cheese, olives and chopped green onions.
- 7. Cook's Notes: I used sausage,(as that is what I happened to have) which meant a lot of unwanted fat, so I chilled soup overnight to allow fat to rise, then discarded the fat, which made this soup almost fat free. Sour cream also makes a good topping, and helps to cut the heat. There are just the two of us, so there was some left over and it was even better the next day.
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SunShine
[email protected]This soup is amazing! It's so flavorful and comforting. The meatballs are always tender and juicy, and the broth is so rich and savory. I always add a little extra chili powder to give it a bit of a kick. This is a great recipe for a cold winter day.
rushdi shrestha
[email protected]This soup is delicious! The meatballs are so flavorful and the broth is so rich and satisfying. I love the addition of the chipotle peppers, which give the soup a nice smoky flavor. This is definitely a new favorite recipe.
Notyad Manns
[email protected]I've been making this soup for years and it's always a favorite. It's so hearty and flavorful, and the meatballs are always so tender. I love to serve it with a side of cornbread or crusty bread.
Deena R
[email protected]This soup is so easy to make and it's always a hit with my family. The meatballs are always tender and juicy, and the broth is so flavorful. I love the addition of the corn and black beans, which give the soup a nice Southwestern flair.
Onah Sunday
[email protected]I'm not a big fan of spicy food, but this soup was surprisingly mild. The meatballs were very flavorful and the broth was rich and satisfying. I would definitely make this soup again.
Siyabulela Mjelo
[email protected]This soup is a great way to use up leftover ground beef. It's also a very affordable meal to make. I love that I can throw it all in the slow cooker and have a delicious meal ready when I get home from work.
anjob ahmed
[email protected]I made this soup for a party and it was a huge hit! Everyone loved the flavorful meatballs and the rich broth. I will definitely be making this soup again.
Jubaira Jahan
[email protected]This soup was just what I needed on a cold winter day. It was hearty, flavorful, and filling. I especially loved the addition of the chipotle peppers, which gave the soup a nice smoky flavor.
Ajao Oluwanishola
[email protected]Not my favorite soup. The meatballs were a bit too spicy for my taste and the broth was a little too thin.
Ohi Nur
[email protected]Meh.
hamza farah
[email protected]I was disappointed with this soup. The meatballs were tough and the broth was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this soup again.
Manjit Pariyar
[email protected]This soup was okay. The meatballs were a little dry and the broth was not as flavorful as I would have liked. I think I would have enjoyed it more if I had added some more spices and vegetables.
Ali jafir shah
[email protected]I've made this soup several times now and it's always a hit. The meatballs are always tender and juicy, and the broth is so flavorful. I love the addition of the corn and black beans, which give the soup a nice Southwestern flair. This is a great rec
Jabin Ahmed
[email protected]This soup is amazing! The meatballs are so flavorful and the broth is so rich and satisfying. I love the addition of the chipotle peppers, which give the soup a nice smoky flavor. This is definitely a new favorite recipe.
Erika!!
[email protected]I love this soup! It's so flavorful and comforting. The meatballs are always tender and juicy, and the broth is rich and savory. I always add a little extra chili powder to give it a bit of a kick. This is a great recipe for a cold winter day.
itiswell withyou
[email protected]This soup was delicious and so easy to make. I used ground turkey instead of beef and it turned out great. I also added some chopped carrots and celery to the soup for extra vegetables. Will definitely make this again!
Md Deloare
[email protected]I followed the recipe exactly and the soup turned out great! The meatballs were cooked perfectly and the broth was flavorful. I added a little extra garlic and chili powder to taste. This is a great recipe for a quick and easy weeknight meal.
Rajon vai
[email protected]This spicy meatball soup was a hit with my family! The meatballs were tender and flavorful, and the broth was rich and satisfying. I especially loved the addition of the chipotle peppers, which gave the soup a nice kick. I will definitely be making t