SPICY MEATBALL SOUP

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SPICY MEATBALL SOUP image

Some like it HOT; some don't. You may want to adjust the chili. This recipe originated in Honduras. Good with a crisp salad and a crusty bread for a light meal.

Provided by Jane -

Categories     Other Soups

Number Of Ingredients 17

2 hard cooked eggs
1/2 c cooked brown rice
1/4 c soft, fine bread crumbs
1/4 c fine chopped green onion
1/4 c fine chopped ripe olives
1/4 tsp rosemary, dried
1 dash(es) cloves
1 dash(es) cinnamon, ground
1/2 lb lean ground beef
1/2 lb lean ground pork
raisins
2 c beef broth (i used bouillon)
1 can(s) condensed tomato soup
1 Tbsp chili powder
1/2 c shredded monterey jack cheese
coarse chopped ripe olives
chopped green onion

Steps:

  • 1. Separate egg yolks from the whites and chop each separately.
  • 2. In a bowl combine crumbled egg yolks, rice, bread crumbs, 1/4 C chopped green onions, 1/4 C chopped olives, and all spices except chili.
  • 3. Add both meats and mix well.
  • 4. Use 1 1/2 teaspoons of mixture for each meatball; wrapping meat around two or three raisins. Set aside on a plate.
  • 5. In a large saucepan, combine broth, tomato soup, and chili; mix well then add meatballs. Bring to boiling; reduce heat and simmer 30 minutes.
  • 6. Stir in chopped egg whites. Top each serving with cheese, olives and chopped green onions.
  • 7. Cook's Notes: I used sausage,(as that is what I happened to have) which meant a lot of unwanted fat, so I chilled soup overnight to allow fat to rise, then discarded the fat, which made this soup almost fat free. Sour cream also makes a good topping, and helps to cut the heat. There are just the two of us, so there was some left over and it was even better the next day.

SunShine
sunshine16@yahoo.com

This soup is amazing! It's so flavorful and comforting. The meatballs are always tender and juicy, and the broth is so rich and savory. I always add a little extra chili powder to give it a bit of a kick. This is a great recipe for a cold winter day.


rushdi shrestha
rushdi_shrestha@gmail.com

This soup is delicious! The meatballs are so flavorful and the broth is so rich and satisfying. I love the addition of the chipotle peppers, which give the soup a nice smoky flavor. This is definitely a new favorite recipe.


Notyad Manns
nmanns0@hotmail.com

I've been making this soup for years and it's always a favorite. It's so hearty and flavorful, and the meatballs are always so tender. I love to serve it with a side of cornbread or crusty bread.


Deena R
d-r@yahoo.com

This soup is so easy to make and it's always a hit with my family. The meatballs are always tender and juicy, and the broth is so flavorful. I love the addition of the corn and black beans, which give the soup a nice Southwestern flair.


Onah Sunday
so33@gmail.com

I'm not a big fan of spicy food, but this soup was surprisingly mild. The meatballs were very flavorful and the broth was rich and satisfying. I would definitely make this soup again.


Siyabulela Mjelo
m-s@gmail.com

This soup is a great way to use up leftover ground beef. It's also a very affordable meal to make. I love that I can throw it all in the slow cooker and have a delicious meal ready when I get home from work.


anjob ahmed
a@hotmail.com

I made this soup for a party and it was a huge hit! Everyone loved the flavorful meatballs and the rich broth. I will definitely be making this soup again.


Jubaira Jahan
jubaira@hotmail.com

This soup was just what I needed on a cold winter day. It was hearty, flavorful, and filling. I especially loved the addition of the chipotle peppers, which gave the soup a nice smoky flavor.


Ajao Oluwanishola
o.a1@gmail.com

Not my favorite soup. The meatballs were a bit too spicy for my taste and the broth was a little too thin.


Ohi Nur
ohi_n56@hotmail.com

Meh.


hamza farah
hamza_farah@yahoo.com

I was disappointed with this soup. The meatballs were tough and the broth was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this soup again.


Manjit Pariyar
pariyar.manjit4@hotmail.com

This soup was okay. The meatballs were a little dry and the broth was not as flavorful as I would have liked. I think I would have enjoyed it more if I had added some more spices and vegetables.


Ali jafir shah
a32@hotmail.co.uk

I've made this soup several times now and it's always a hit. The meatballs are always tender and juicy, and the broth is so flavorful. I love the addition of the corn and black beans, which give the soup a nice Southwestern flair. This is a great rec


Jabin Ahmed
j.a76@gmail.com

This soup is amazing! The meatballs are so flavorful and the broth is so rich and satisfying. I love the addition of the chipotle peppers, which give the soup a nice smoky flavor. This is definitely a new favorite recipe.


Erika!!
erika!!30@yahoo.com

I love this soup! It's so flavorful and comforting. The meatballs are always tender and juicy, and the broth is rich and savory. I always add a little extra chili powder to give it a bit of a kick. This is a great recipe for a cold winter day.


itiswell withyou
withyou-itiswell52@hotmail.com

This soup was delicious and so easy to make. I used ground turkey instead of beef and it turned out great. I also added some chopped carrots and celery to the soup for extra vegetables. Will definitely make this again!


Md Deloare
deloare-md20@gmail.com

I followed the recipe exactly and the soup turned out great! The meatballs were cooked perfectly and the broth was flavorful. I added a little extra garlic and chili powder to taste. This is a great recipe for a quick and easy weeknight meal.


Rajon vai
rvai75@hotmail.com

This spicy meatball soup was a hit with my family! The meatballs were tender and flavorful, and the broth was rich and satisfying. I especially loved the addition of the chipotle peppers, which gave the soup a nice kick. I will definitely be making t


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