Make and share this Spicy Maple Walnuts recipe from Food.com.
Provided by Aunt Cookie
Categories Lunch/Snacks
Time 50m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the over to 300°F.
- Combine all ingredients but walnuts in a saucepan and simmer over low heat for 2-3 minutes. Put the walnuts in a large bowl, pour on the glaze, and toss to coat.
- Line a rimmed baking sheet with foil and spread the walnuts in a single layer. Bake 30-40 minutes, stirring and scooping up the glaze to cover the walnuts at least every 10 minutes.
- When walnuts look almost dry, they're done. Slide the walnuts, still on the foil, onto a wire rack and let them cool completely.
- You may want to pull out the ginger pieces.
Nutrition Facts : Calories 458.6, Fat 42.8, SaturatedFat 7.1, Cholesterol 15.3, Sodium 345.3, Carbohydrate 17, Fiber 3.9, Sugar 9.4, Protein 8.8
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Moutain Shards
s_moutain12@yahoo.comI've never made spicy maple walnuts before, but I'm definitely going to try this recipe. It sounds so good!
Eni Melody
m_eni4@yahoo.comThese walnuts are the perfect snack to keep on hand. They're healthy and satisfying, and they taste great.
studd leach
l-s@hotmail.comI'm not a big fan of walnuts, but I thought this recipe was worth a try. I'm glad I did because these walnuts are delicious!
zoyaa bagii
zbagii86@yahoo.comI'm allergic to nuts, so I can't try this recipe. But it sounds delicious!
Umair M umair
u.u@aol.comThese walnuts are a great way to add some extra crunch to your salads and other dishes.
Nursh Waruzs
nursh36@hotmail.co.ukI love the way these walnuts look. They're so festive and perfect for the holidays.
Henry Okafor
henry.o54@yahoo.comThese walnuts are a great way to use up leftover maple syrup. I always have a jar of maple syrup in my fridge, so this recipe is perfect for me.
Bulbul Hossain
b@hotmail.co.ukI'm not sure what I did wrong, but my walnuts turned out burnt. I'll have to try this recipe again.
Safder Naqvi
naqvi_s90@aol.comOverall, I thought these walnuts were a good snack. I would definitely make them again.
Md Setu
m-s39@hotmail.comThe walnuts were a bit too hard for my liking. I think I'll cook them for a shorter amount of time next time.
Austog Degreat
d_a92@gmail.comI found these walnuts to be a bit bland. I think I'll add some extra cayenne pepper next time.
Addi Alishouse
a-a94@gmail.comThese walnuts are a bit too spicy for my taste, but I still enjoyed them.
Shrabon Talukder
talukders83@hotmail.co.ukI've made these walnuts several times now and they're always a hit. They're a great gift idea, too.
Khanfioj Khan
k_k22@hotmail.frThese walnuts are a great way to add some extra flavor to your holiday baking.
Umar Mohammed hassan
hassan.u@gmail.comI love the combination of sweet and spicy in these walnuts. They're the perfect addition to my trail mix.
lorenza
lorenza38@gmail.comThese walnuts are so easy to make and they're a great snack or addition to salads and other dishes.
Free Point
f32@hotmail.frI'm not usually a fan of spicy foods, but these walnuts are an exception. The maple syrup mellows out the heat of the cayenne pepper perfectly.
Shan Ali Tv
shan-a@aol.comThese spicy maple walnuts are the perfect balance of sweet and heat. I love the way the maple syrup caramelizes on the walnuts and the cayenne pepper gives them a nice kick.