SPICY MANGO SALAD
This is a smashing side dish, with an interesting mix of spicy, sweet and sour! Try it and it will be one of your favorites! Delicious with BBQ's or Asian food.
Provided by MIREILLE67
Categories Salad Fruit Salad Recipes
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Place the mango cubes into a serving bowl. In a separate bowl, whisk together the lime juice and olive oil. Season with red pepper flakes, cilantro, shallots, salt and pepper. Whisk briefly, then pour over the mangos. Stir to coat, then cover and refrigerate for about 30 minutes to blend the flavors before serving.
Nutrition Facts : Calories 140.2 calories, Carbohydrate 25.8 g, Fat 5.1 g, Fiber 3 g, Protein 1 g, SaturatedFat 0.8 g, Sodium 4.3 mg, Sugar 20.9 g
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Meron Gebrezgabher
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet, spicy, and tangy flavors.
Sunny Kumar
[email protected]I added some grilled shrimp to this salad and it was amazing! The shrimp added a nice protein boost and made the salad even more satisfying.
allah wadayo
[email protected]This salad is a great way to use up leftover mangoes. I had some mangoes that were starting to go bad, and this salad was the perfect way to use them up.
Anas Shalabi
[email protected]I'm not a big fan of spicy food, but this salad was surprisingly mild. I think the sweetness of the mangoes and the creaminess of the coconut milk helped to balance out the heat.
Johnson Henry
[email protected]This salad was easy to make and it turned out so delicious! I'm definitely going to make it again.
thegatchagirl11 topgirl
[email protected]I'm always looking for new and exciting salads to make, and this one definitely fits the bill! The combination of flavors and textures is amazing.
Morris Music Stein
[email protected]This salad was a bit too spicy for me, but I still enjoyed it. I think I'll use less chili next time.
Leah Boyer
[email protected]I'm not a big fan of cilantro, so I used parsley instead. It was still delicious!
bennet mbulaheni
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet, spicy, and tangy flavors.
Saad Munawar
[email protected]I added some grilled shrimp to this salad and it was amazing! The shrimp added a nice protein boost and made the salad even more satisfying.
Fazul Rehman chachar
[email protected]This salad is a great way to use up leftover mangoes. I had some mangoes that were starting to go bad, and this salad was the perfect way to use them up.
Vivak Kumar
[email protected]I'm not a big fan of spicy food, but this salad was surprisingly mild. The sweetness of the mangoes and the creaminess of the coconut milk helped to balance out the heat.
Kristian Wiseman
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved the unique and flavorful combination of ingredients.
DJ TITONN
[email protected]This salad was so easy to make and it turned out so delicious! I followed the recipe exactly and it was perfect.
Imran Tinu Voice
[email protected]I'm always looking for new and exciting ways to use mangoes, and this salad was a great find. The dressing was flavorful and balanced, and the salad was refreshing and light.
Ben Corroll
[email protected]This spicy mango salad was a hit at my dinner party! The combination of sweet, spicy, and tangy flavors was perfect. I especially loved the crunchy texture of the peanuts and the freshness of the mint.