These Mexican ice pops are stimulating and refreshing at the same time.
Provided by Danielle Walquist Lynch
Categories World Cuisine Recipes Latin American Mexican
Time 14h20m
Yield 10
Number Of Ingredients 7
Steps:
- Blend mango chunks, basil, lime juice, cayenne pepper, and salt in a blender until smooth; pour into a large bowl. Stir sugar into mango mixture until sugar dissolves. Fold diced mango into mixture. Pour into freezer pop molds.
- Freeze until firm, 14 to 24 hours.
Nutrition Facts : Calories 82.1 calories, Carbohydrate 21.7 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.4 g, Sodium 59.6 mg, Sugar 19.1 g
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Zaib 88
[email protected]I'm not a big fan of basil, can I omit it from the recipe?
Neil Donaldson
[email protected]I don't have a paleta mold, can I use something else?
Shada Salfety
[email protected]This recipe seems a bit complicated, is there a simpler version?
Lina Haitham
[email protected]I'm allergic to mangoes, is there a substitute I can use?
Md imran kahan Joy
[email protected]I'm not sure about the spiciness, but I'm willing to give it a try.
Rachel Fourie
[email protected]I love the combination of mango and basil, it's so unique.
Neni Baba
[email protected]These paletas look so refreshing, I can't wait to try them.
Sean Bauer
[email protected]I'll try this recipe this weekend!
Muhammad Amir14
[email protected]Yummy!
MINAK MIA
[email protected]Wow!
Caleb Shan
[email protected]I'm always looking for new and exciting paleta recipes. These spicy mango basil paletas definitely fit the bill. They're unique, flavorful, and sure to be a hit at my next party.
Absalom Ubugaeb
[email protected]These paletas are so easy to make, even my kids can help. They love getting involved in the cooking process and they always enjoy eating the finished product.
Md Fardin
[email protected]I've made these paletas several times now and they're always a hit. They're the perfect way to cool down on a hot summer day.
Swastika Singhz
[email protected]I love that these paletas are made with fresh fruit. It makes them so much more flavorful than store-bought popsicles.
XAFIN X YT
[email protected]These paletas are the perfect summer treat. They're light, refreshing, and packed with flavor.
Brandy Howlett
[email protected]I'm not a big fan of spicy food, but these paletas were surprisingly mild. The sweetness of the mango really balanced out the heat of the chili peppers.
Denita Wood Benoit
[email protected]I made these paletas for a party and they were a huge hit. Everyone loved them!
Dafina Xhebiku
[email protected]These paletas are so refreshing and flavorful. The mango and basil flavors go perfectly together.
Thuli Sheoraj
[email protected]I love how easy these paletas are to make. I also love that they can be made ahead of time, so I always have a refreshing snack on hand.
Kim Mira
[email protected]These paletas were absolutely delicious! The perfect balance of sweet and spicy, with a refreshing burst of basil. They were also incredibly easy to make. I will definitely be making these again and again!