SPICY LOW-COUNTRY SHRIMP AND GRITS
Provided by Food Network
Categories main-dish
Time 1h25m
Yield 4 to 6 servings
Number Of Ingredients 21
Steps:
- Grits: Bring milk, salt, pepper, and butter to a boil. Stir in grits, pepper flakes, and pepper sauce over low heat. When consistency is ready, in about 45 to 50 minutes add cheese and stir.
- Shrimp: Toss shrimp in Cajun seasoning and set aside. In a saute pan, over medium heat, heat the oil. Add the sausage and render for 3 minutes. Add garlic, stir for 1 to 2 minutes. Add the shrimp and butter and saute for 2 to 3 minutes. Stir in cayenne pepper, piquillo peppers, and pepper flakes. Add half wine (drink what's leftover), and fresh herbs and simmer for 2 to 3 minutes. Add salt and pepper, to taste. Plate grits in a shallow bowls with shrimp mixture over the top. Garnish with scallions and serve.
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Onebare Kesiena
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again, but I will use less cayenne pepper next time.
Hayu love
[email protected]I've made this recipe several times now and it always turns out great. The shrimp are always cooked perfectly and the grits are always creamy and flavorful. I highly recommend this recipe.
Romesa Rajpoot
[email protected]This recipe is a bit time-consuming, but it is definitely worth it. The shrimp are cooked perfectly and the grits are creamy and flavorful. I will definitely be making this again.
Damita Mccoig
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the shrimp and grits. The shrimp were cooked perfectly and the grits were creamy and flavorful.
Mario Westcott
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again, but I will use less cayenne pepper next time.
HM Mahdi
[email protected]I've made this recipe several times now and it always turns out great. The shrimp are always cooked perfectly and the grits are always creamy and flavorful. I highly recommend this recipe.
Nargiza Mamadalieva
[email protected]This recipe is a bit time-consuming, but it is definitely worth it. The shrimp are cooked perfectly and the grits are creamy and flavorful. I will definitely be making this again.
ussama hamdy
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the shrimp and grits. The shrimp were cooked perfectly and the grits were creamy and flavorful.
Ajju Jakhrani007
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again, but I will use less cayenne pepper next time.
Apsara Thapa
[email protected]I've made this recipe several times now and it always turns out great. The shrimp are always cooked perfectly and the grits are always creamy and flavorful. I highly recommend this recipe.
faykeeta Matthews
[email protected]This recipe is a bit spicy for me, but it was still very good. The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again, but I will use less cayenne pepper next time.
Lil Smâçk
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the shrimp and grits. The shrimp were cooked perfectly and the grits were creamy and flavorful.
MD. Raisul Islam Sagor
[email protected]This recipe was easy to follow and the results were delicious. The shrimp were succulent and the grits were creamy and flavorful. I will definitely be making this again.
LIFEisCICK
[email protected]I'm not a big fan of grits, but this recipe changed my mind. The grits were so creamy and flavorful, and the shrimp were cooked to perfection.
umair umairqurashi
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The shrimp are always cooked perfectly and the grits are always creamy and flavorful.
emmanuel atakora
[email protected]I made this recipe last night and it was a hit! My family loved it. The shrimp were so flavorful and the grits were cooked to perfection.
Dorothy Steenkamp
[email protected]This recipe was amazing! The shrimp were cooked perfectly and the grits were creamy and cheesy. I will definitely be making this again.