SPICY LOBSTER & SHRIMP PASTA
This simple recipe will be on your table more often than you think.
Provided by Monika Rosales
Categories Seafood
Time 30m
Number Of Ingredients 11
Steps:
- 1. In a large pot of boiling water, cook the pasta al dente
- 2. In a large skillet pan, olive oil,grape tomatoes, garlic on low....meanwhile chop the lobster meat into bite size pieces, put in....add in the cooked pasta and red pepper flakes..then the shrimp, raw and butter gently combine everything...cover and cook about 10 mins until shrimp turns pink....then stir everything and serve with parmesan cheese and parsley.
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Emon Babu
[email protected]I'm not sure what went wrong, but this recipe didn't turn out well for me. The sauce was too thin and the pasta was overcooked.
Joe Ortiz
[email protected]This recipe is a waste of time. Don't bother trying it.
Rakib Kalarab
[email protected]I'm surprised that this recipe has so many positive reviews. I thought it was terrible.
Christiana Mensah
[email protected]I would not recommend this recipe. It's not worth the time or money.
Tina Munoz
[email protected]I tried this recipe and it was a disaster. The sauce curdled and the pasta was undercooked.
Joyce Ulotu
[email protected]I wasn't impressed with this pasta dish. The sauce was bland and the lobster and shrimp were overcooked.
Zach Fandom
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The lobster and shrimp were cooked perfectly, and the sauce was flavorful.
Sufiyan Prince
[email protected]I'm not a fan of spicy food, but I still enjoyed this pasta dish. The sauce was flavorful and had just the right amount of heat.
Charles Guedezounme
[email protected]This pasta dish is a bit pricey to make, but it's worth it for a special occasion.
Muhsin Bahago
[email protected]The sauce is the star of this dish. It's creamy, flavorful, and has just the right amount of spice.
Sonia Parris
[email protected]I love that this recipe uses both lobster and shrimp. It makes the dish extra special.
Devon Liebig
[email protected]This pasta dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
sheikh Sahib
[email protected]I wasn't sure how I would like the combination of lobster and shrimp, but I was pleasantly surprised. The flavors complemented each other perfectly.
B Moody
[email protected]This dish was easy to make and turned out great! I used frozen lobster and shrimp, and it still tasted amazing. The sauce was creamy and flavorful, and the pasta was cooked al dente.
Elesabelle
[email protected]I love spicy food, so I really enjoyed this pasta. The sauce was flavorful and had just the right amount of heat. The lobster and shrimp were also cooked perfectly.
Cristyan
[email protected]This pasta dish was a hit with my family! The combination of lobster, shrimp, and spicy sauce was delicious, and the pasta was cooked perfectly. I will definitely be making this again.