SPICY LIME PRAWNS SERVED WITH TOMATO AVOCADO SALSA
The spicy tangy prawns are lovely served by themselves with some grilled lime wedges but I love the flavours of the salsa along with it.. so either way, it's delicious! Cooking time indicated includes marinating time.
Provided by AaliyahsAaronsMum
Categories Lunch/Snacks
Time 56m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- For salsa, combine tomatoes, avocado, spring onion, chilli, coriander, garlic, lime juice and oil in a bowl and season with salt and pepper (you may make this upto 3 hours in advance. Cover tightly with cling film and refrigerate).
- You will need 4 wooden skewers soaked in water for atleast 20 minutes to stop them from burning.
- In a bowl, combine the minced garlic, paprika, chilli powder, lime juice and salt.
- Add in the prawns and toss to coat evenly.
- Thread 5 prawns onto each skewer, cover with clingfilm and refrigerate for 30 minutes (you may marinate the prawns upto 2 hours in advance).
- Pre-heat indoor grill to medium-hot, or for outdoor grills, medium-hot coals.
- Grill the prawns until they are pink and the flesh is opaque, about 3 minutes on each side.
- Serve hot with salsa and/or grilled lime wedges.
Nutrition Facts : Calories 232.2, Fat 18.2, SaturatedFat 2.6, Cholesterol 37.8, Sodium 189.1, Carbohydrate 14.1, Fiber 5.8, Sugar 4.8, Protein 7
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ANDAH EMMANUEL
[email protected]Yum! I'll definitely make this again.
Rizzla Thing
[email protected]I'm not a huge fan of prawns, but I loved this recipe. The prawns were cooked perfectly and the salsa was amazing. I would definitely make this again.
Risanthan Risanthan
[email protected]Easy to make and delicious.
sagda Moahmed
[email protected]This recipe was a bit more work than I expected, but it was definitely worth it. The prawns were cooked perfectly and the salsa was delicious. I served it with rice and it was a hit with my family.
Md Kaisar
[email protected]I was a bit skeptical about the combination of flavors in this recipe, but I was pleasantly surprised. The prawns were delicious and the salsa was the perfect complement. I'll definitely be making this again.
Safdar Sadiq
[email protected]5 stars! So good.
Jony Barua
[email protected]I've made this recipe several times now and it's always a hit. The prawns are always cooked perfectly and the salsa is always delicious. I love that it's a relatively quick and easy meal to make, too.
Ofentse Molekwa
[email protected]Perfect for a summer party!
Zachary Rick
[email protected]I made this recipe for a party and it was a big hit! Everyone loved the prawns and the salsa. I would definitely recommend this recipe to anyone looking for a delicious and easy appetizer.
Owais Durrani
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said the prawns were cooked perfectly and the salsa was delicious. I'll try it again with less chili next time.
eto xhoni
[email protected]Easy and flavorful. Will make again.
Dan Match Vlog TV
[email protected]Delicious! 5/5 stars.
Mercy Mtshemla
[email protected]I love spicy food, so I was really excited to try this recipe. I wasn't disappointed! The prawns were cooked perfectly and the salsa was nice and flavorful. I served it with rice and it was a hit with my family.
Nay Baghdad
[email protected]These prawns were so easy to make and packed a real flavor punch! The lime and chili marinade gave them a delicious tang, and the tomato-avocado salsa was the perfect complement. I'll definitely be making this again.