SPICY LIME GRILLED SHRIMP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Lime Grilled Shrimp image

Grilled shrimp with a lime base and some kick!

Provided by Kimmy K

Categories     Seafood     Shellfish     Shrimp

Time 30m

Yield 8

Number Of Ingredients 4

3 tablespoons Cajun seasoning (such as Emeril's EssenceĀ®)
1 lime, juiced
1 tablespoon vegetable oil
1 pound peeled and deveined medium shrimp (30-40 per pound)

Steps:

  • Mix together the Cajun seasoning, lime juice, and vegetable oil in a resealable plastic bag. Add the shrimp, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 20 minutes.
  • Preheat an outdoor grill for medium heat, and lightly oil the grate. Remove the shrimp from the marinade, and shake off excess. Discard the remaining marinade.
  • Cook the shrimp on the preheated grill until they are bright pink on the outside and the meat is no longer transparent in the center, about 2 minutes per side.

Nutrition Facts : Calories 68.6 calories, Carbohydrate 2.2 g, Cholesterol 86.3 mg, Fat 2.3 g, Fiber 0.5 g, Protein 9.5 g, SaturatedFat 0.4 g, Sodium 632.5 mg, Sugar 0.1 g

Usmanali Ali
[email protected]

I love the combination of the lime and chili flavors in this recipe. It's the perfect balance of sweet and tangy.


Kola
[email protected]

This recipe is a must-try for any seafood lover. The shrimp are cooked to perfection and the lime marinade is flavorful and delicious.


Sarah Galvan
[email protected]

This recipe is a great way to impress your friends and family. It's easy to make and the results are delicious.


Kaylynn Mcgregor
[email protected]

I've made this recipe several times and it's always a hit. It's the perfect recipe for a summer cookout.


Rocky star J
[email protected]

This recipe is a great way to add some flavor to your weeknight meals. It's quick and easy to make, and the results are delicious.


Felicia Savoy
[email protected]

I love the fact that this recipe is so versatile. You can adjust the amount of chili powder to your taste.


Jennifer Ramos
[email protected]

This recipe is a great way to use up leftover shrimp. I had some leftover shrimp from a party and this recipe was the perfect way to use them up.


Dinia Makhubela
[email protected]

I made this recipe with some fresh shrimp I caught myself. It was the perfect way to enjoy the fruits of my labor!


Shoaib Ahmad
[email protected]

This recipe is easy to follow and the results are delicious. I love the combination of the lime and chili flavors.


ss gamer
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The shrimp are juicy and flavorful, and the lime marinade is the perfect balance of sweet and tangy.


Paras Rana
[email protected]

I made this recipe for a party and it was a huge hit! Everyone loved the shrimp and asked for the recipe.


Bilaal Ahmed
[email protected]

This recipe was amazing! The shrimp were cooked perfectly and the lime marinade was flavorful and delicious.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »