SPICY LEMONGRASS-GINGER CHICKEN
Steps:
- In a medium bowl, toss the chicken pieces with 2 tablespoons of the canola oil, 1 1/2 teaspoons of kosher salt and 3/4 teaspoon of pepper. In a large skillet or a wok, heat 2 tablespoons of the canola oil until small puffs of smoke begin to appear. Add half of the chicken and stir-fry over high heat until browned in spots, about 3 minutes. Transfer the chicken to a plate. Repeat with the remaining chicken. Heat the remaining 2 tablespoons of oil in the skillet. Add the lemongrass, onion and garlic and cook over high heat, stirring, until fragrant, 2 minutes. Add the wine and cook until slightly reduced, about 1 minute. Add the Vietnamese Stir-fry Sauce, oyster sauce, chile paste, scallions, dried chiles and jalapeno; bring to a boil. Add the chicken to the sauce and simmer until heated through, then serve. SERVE WITH: Steamed jasmine rice.
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Karen Cleary
[email protected]I'm a big fan of Thai food and this dish did not disappoint! The chicken was so tender and flavorful, and the sauce was the perfect balance of spicy and sweet. I will definitely be making this again soon.
Sam Molina
[email protected]I made this dish for a potluck and it was a huge hit! Everyone raved about the unique flavors and the chicken was cooked to perfection. I'm so glad I found this recipe.
Kenny Brizzy
[email protected]This dish was a bit too spicy for me, but my husband loved it! He said it was the best chicken dish he's ever had. I'm going to try making it again with less chili peppers next time.
Bishal Basnet
[email protected]I loved the unique flavors in this dish! The chicken was so tender and the sauce was the perfect balance of spicy and sweet. I will definitely be making this again.
Lexington Strckland
[email protected]This dish was easy to make and turned out delicious! The chicken was moist and flavorful, and the sauce was just the right amount of spicy. I served it with jasmine rice and a side of vegetables, and it was a perfect meal.
B Moody
[email protected]I'm a big fan of Thai food and this dish did not disappoint! The chicken was so tender and flavorful, and the sauce was the perfect balance of spicy and sweet. I will definitely be making this again soon.
Dylan Lawson
[email protected]I made this dish for a potluck and it was a huge hit! Everyone raved about the unique flavors and the chicken was cooked to perfection. I'm so glad I found this recipe.
Yasmeen Tarek
[email protected]This dish was a bit too spicy for me, but my husband loved it! He said it was the best chicken dish he's ever had. I'm going to try making it again with less chili peppers next time.
Michael Marshall
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was moist and flavorful, and the sauce was just the right amount of spicy. I served it with jasmine rice and a side of vegetables, and it was a perfect meal.
Eno
[email protected]This dish was easy to make and turned out delicious! The chicken was moist and flavorful, and the sauce was just the right amount of spicy. I served it with jasmine rice and a side of vegetables, and it was a perfect meal.
Just_as _luke
[email protected]I'm a big fan of Thai food and this dish did not disappoint! The chicken was so tender and flavorful, and the sauce was the perfect balance of spicy and sweet. I will definitely be making this again soon.
Victoria Ennin
[email protected]I made this dish for a potluck and it was a huge hit! Everyone raved about the unique flavors and the chicken was cooked to perfection. I'm so glad I found this recipe.
ndumie mabuza
[email protected]This dish was a bit too spicy for me, but my husband loved it! He said it was the best chicken dish he's ever had. I'm going to try making it again with less chili peppers next time.
Umesh Baral
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was moist and flavorful, and the sauce was just the right amount of spicy. I served it with jasmine rice and a side of vegetables, and it was a perfect meal.
Bloggers Spot
[email protected]I'm not usually a fan of spicy food, but this dish was surprisingly mild. The flavors were still really complex and delicious, and the chicken was cooked perfectly. I'll definitely be making this again.
zahid najran
[email protected]This is one of my favorite recipes! I love the way the lemongrass and ginger give the chicken such a bright and flavorful taste. I also like that this dish is relatively easy to make, so I can enjoy it even on busy weeknights.
Sheikow Millie
[email protected]I made this dish for a dinner party last night and it was a huge hit! Everyone loved the unique flavors and the chicken was cooked to perfection. I will definitely be making this again soon.
Fenn Settle
[email protected]This dish was absolutely delicious! The chicken was so flavorful and tender, and the sauce was the perfect balance of spicy and sweet. I would definitely recommend this recipe to anyone who loves Thai food.