SPICY LEMON GARLIC SAUCE
Steps:
- Combine everything but the parsley leaves in a disposable foil pan. Cook over the hot side of the grill, stirring occasionally, until the butter melts, about 1 1/2 minutes; transfer to the cooler side of the grill. Proceed to grill your shrimp on the grill. Remove cooked shrimp to sauce, adding parsley just before serving.
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Faisal Khan Bareach
[email protected]This sauce is so delicious and flavorful. I love the combination of spicy and tangy. It's perfect for dipping or marinating.
Annet Namutebi
[email protected]I made this sauce for a party last weekend and it was a huge success. Everyone loved it! I served it with chicken skewers and it was the perfect dipping sauce.
Joseph Remo
[email protected]This sauce is a great way to add some flavor to your meals. It's perfect for a quick and easy weeknight dinner. I especially love it on grilled chicken or fish.
Cheryl Payne
[email protected]I made this sauce last night and it was a huge hit with my family. The flavor is perfect - it's spicy, but not too hot, and the lemon and garlic add a really nice brightness. I will definitely be making this again!
Sane Weesa
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. It's so flavorful and versatile. I've used it on chicken, fish, and even vegetables. It's always delicious.
Penzo De Dj
[email protected]I've tried many lemon garlic sauces before, but this one is by far the best. It's the perfect balance of flavors and it's so easy to make.
Anthony Maguire
[email protected]This sauce is so delicious and flavorful. I love the combination of spicy and tangy. It's perfect for dipping or marinating.
Darien Dawson
[email protected]I made this sauce for a party last weekend and it was a huge success. Everyone loved it! I served it with chicken skewers and it was the perfect dipping sauce.
Ashen Liyanage
[email protected]This sauce is a great way to add some flavor to your meals. It's perfect for a quick and easy weeknight dinner. I especially love it on grilled chicken or fish.
Gifty Asare
[email protected]I've made this sauce several times now and it's always a winner. It's so easy to make and it's so versatile. I've used it on chicken, fish, and even vegetables. It's always delicious.
Tonuja eislam Tanve
[email protected]This sauce is amazing! I made it last night and it was a huge hit with my family. The flavor is perfect - it's spicy, but not too hot, and the lemon and garlic add a really nice brightness. I will definitely be making this again!