Steps:
- Place a baking sheet on a rack in lower third of oven; preheat to 500°F. Mix garlic, tomato paste, cinnamon, cumin, paprika, and 3/4 tsp. salt in a large bowl. Mix in lamb.
- Working with 1 piece of dough and keeping remaining piece covered, gently stretch dough into a 10x8" oval and transfer to a lightly floured parchment-lined baking sheet. (If dough springs back, cover and let rest 10 minutes, then stretch again, resting as needed.) Crumble half of the lamb mixture over dough and brush edges with 1 Tbsp. oil. Slide onto preheated baking sheet and bake until crust is golden brown, 6-8 minutes. Transfer pizza to a wire rack. Repeat with remaining dough, lamb mixture, and 1 Tbsp. oil. Drizzle pizzas with more oil.
- Toss onion, parsley, and lemon juice in a bowl; season with salt. Scatter over pizzas; sprinkle with red pepper flakes.
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Antoinette Wallace
[email protected]This pizza was so bad, I threw it away after one bite.
Katrina Smith
[email protected]I wish I could give this recipe zero stars.
Md Topon
[email protected]This is the worst pizza recipe I've ever tried.
Leaf Claw
[email protected]Avoid this recipe at all costs!
Kamran Ansar
[email protected]I'm not sure why this recipe has so many good reviews. It was one of the worst pizzas I've ever had.
Waqas Dhool
[email protected]This pizza was a waste of time and money.
Wyatt Keierleber
[email protected]I would not recommend this recipe.
Heriberto Gallardo
[email protected]The pizza was okay, but I've had better.
Taliga Vaiolo
[email protected]I found this recipe to be a bit bland. I added some extra spices to give it more flavor.
Jim Swain
[email protected]I'm not sure what went wrong, but my pizza didn't turn out as good as I hoped. The lamb was a little tough and the crust was too crispy.
Seraeya
[email protected]This is a great recipe for a quick and easy weeknight meal.
Nesslucas 12
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it!
Wiz Timothy
[email protected]The parsley and red onion salad is a great way to add some freshness to the pizza.
Aziza Akther
[email protected]I love the spice in this pizza. It's the perfect amount of heat.
Ahamed ador
[email protected]This is my new favorite pizza recipe! The lamb is so flavorful and the crust is perfectly crispy.
Hridoy Malik
[email protected]I followed the recipe exactly and it came out perfect. The lamb was tender and flavorful, and the salad was a great addition.
Itz Dangar
[email protected]This pizza was so easy to make and it turned out amazing! I'm not usually a fan of lamb, but this recipe changed my mind.
linah and adurey
[email protected]The crust was crispy and the lamb was cooked to perfection. I loved the freshness of the parsley and red onion salad.
nasira sumi
[email protected]This lamb pizza was a hit! The combination of spicy lamb, fresh parsley, and red onion was perfect. I'll definitely be making this again.