SPICY LAMB COUSCOUS
North African flavors marinate tender lamb that you grill and serve with hot cooked couscous, the wheat-grain semolina served as a grain side dish in this part of the world.
Provided by Betty Crocker Kitchens
Categories Entree
Time 4h28m
Yield 6
Number Of Ingredients 14
Steps:
- Remove fat from lamb. Cut lamb into 1 1/2-inch cubes. Mix remaining ingredients except couscous, mint and pepper sauce in glass or plastic bowl. Add lamb; stir to coat with marinade. Cover and refrigerate 4 hours.
- Set oven control to broil. Spray broiler pan rack with cooking spray. Remove lamb from marinade. Place lamb on rack in broiler pan. Broil with tops 5 inches from heat 6 minutes; turn. Spoon pan drippings over lamb. Broil about 7 minutes longer or until no longer pink in center.
- Mix couscous and mint. Serve lamb over couscous. Serve with pepper sauce.
Nutrition Facts : Calories 275, Carbohydrate 25 g, Cholesterol 80 mg, Fiber 2 g, Protein 28 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 460 mg
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Agankhan Agankhan
[email protected]I've made this recipe several times now and it's always a hit with my family. The lamb is so tender and flavorful, and the couscous is perfectly cooked.
laurie Hoffman
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Cayden Miller
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The lamb is so tender and flavorful, and the couscous is perfectly cooked.
Tswj Yeej Xiong
[email protected]This recipe is a keeper! The lamb is so tender and flavorful, and the couscous is perfectly cooked. I will definitely be making this again.
Nyime Hassan Opi
[email protected]This is the best lamb couscous recipe I've ever tried. The lamb is so tender and juicy, and the couscous is perfectly cooked.
oluwatoyin adegun
[email protected]I've made this recipe several times now and it's always a hit with my family. The lamb is so tender and flavorful, and the couscous is perfectly cooked.
Christian Jeremia
[email protected]This is a great recipe for a quick and easy weeknight meal. The lamb is tender and flavorful, and the couscous is perfectly cooked.
hassan kassab
[email protected]I love this recipe! The lamb is so tender and juicy, and the couscous is fluffy and flavorful.
Cj Whitener
[email protected]This lamb couscous is the perfect meal for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Mobail Mobail
[email protected]I've made this recipe several times now and it's always a winner. The lamb is so tender and flavorful, and the couscous is perfectly cooked.
Star Abdul
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Prakash Dhungel
[email protected]Yum! This dish is so tasty and easy to make. I love the way the lamb and couscous come together.
Francisca Musinga
[email protected]This lamb couscous is amazing! The lamb is fall-off-the-bone tender and the couscous is fluffy and flavorful. I will definitely be making this again.
charles biru
[email protected]This is a great recipe! I love the combination of flavors. The lamb is so tender and the couscous is perfectly cooked.
Laura Hofer
[email protected]I made this dish last night and it was delicious! The lamb was tender and juicy, and the couscous was fluffy and flavorful. I would definitely recommend this recipe.
SSG KiNG
[email protected]This lamb couscous was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.