These will be a huge hit at your party! the recipe may be doubled or tripled, you may wrap all the chestnuts hours in advance and refrigerate until ready to bake --- try to purchase the thin sliced bacon for this then slice each strip into three pieces --- I use the Heinz spicy ketchup, if you cannot find the spicy ketchup just add in some cayenne pepper, also try to purchase the thicker long toothpicks :)
Provided by Kittencalrecipezazz
Categories Meat
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Set oven to 350 degrees F.
- Grease a 13 x 9-inch baking dish.
- In a small saucepan over low heat; cook the spicy ketchup with the brown sugar, stirring until no sugar granules remain; set aside (this can be done up to a day in advance).
- Dry each water chestnut using a paper towel.
- Wrap one small slice of bacon tightly around each water chestnut, then secure with a toothpick.
- Place into baking dish.
- Lightly cover the dish with foil.
- Bake for about 35-40 minutes or just until the bacon is crispy.
- If desired you may bake uncovered for a couple of minutes just to crisp up the bacon more.
- Remove from oven and drain the fat/grease.
- Drizzle the prepared sauce mixture over each chestnut, return to oven and bake uncovered for about 8-10 minutes more.
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Hatanbaatar
[email protected]I'm not a big fan of spicy food, but these were still really good. The glaze is perfect.
Hamada Esmaeel
[email protected]These are so good! I can't stop eating them.
Basie vivieres Lewis
[email protected]I've never had bacon-wrapped water chestnuts before, but these were amazing! I'll definitely be making them again.
Alison Pro Alison Pro
[email protected]These bacon-wrapped water chestnuts are the perfect party food. They're easy to make and everyone loves them.
Narayan Nepal
[email protected]I made these for a potluck and they were gone in minutes! Everyone loved them.
Patrick Shabangu
[email protected]These are a great way to use up leftover bacon. They're also a fun and easy appetizer to make.
GavinVlogs MTB
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them! They're so delicious and addictive.
Rach Fischer
[email protected]These bacon-wrapped water chestnuts are so easy to make and they're always a hit at parties. I highly recommend them!
Da Da
[email protected]I've made this recipe several times and it's always a hit. I love the sweet and spicy glaze.
Krishna Dawadi
[email protected]I made these for my family and they were a huge success! Even my picky kids loved them.
Jason Cowherd
[email protected]These are perfect for a party appetizer or a quick snack. They're always a crowd-pleaser.
Andrew Ness
[email protected]I'm not a big fan of water chestnuts, but these were surprisingly good! The bacon and glaze really made all the difference.
chandia khan
[email protected]These bacon-wrapped water chestnuts were a huge hit at my last party! They were so easy to make and everyone loved them.