SPICY ITALIAN PORK CUTLETS
Steps:
- Heat 2 tablespoons olive oil in a skillet over medium-high heat. Season the pork chops with salt and pepper, and quickly sear on both sides. Remove from heat, and set aside.
- Heat the remaining olive oil in the skillet over medium-high heat, and saute the garlic about 30 seconds. Mix in the tomato, chicken broth, wine, parsley, and red pepper flakes. Cook and stir until thickened, about 2 minutes.
- Return the pork chops to the skillet, and continue cooking 5 to 10 minutes, to an internal temperature of 145 degrees F (63 degrees C).
- Serve pork with the tomato and broth mixture from the skillet.
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Walter Hernandez
[email protected]These pork cutlets were easy to make and turned out great! I will definitely be making them again.
JOY EREZI
[email protected]I followed the recipe exactly and the pork cutlets turned out great! I would definitely recommend this recipe to others.
MD ABDUL HAI
[email protected]These pork cutlets were a bit bland. I think I will add more spices next time.
Pewdipie Pewdipie
[email protected]I wasn't sure how these pork cutlets would turn out, but they were delicious! The breading was crispy and flavorful, and the pork was juicy and tender.
Joshua Canfield
[email protected]These pork cutlets were amazing! The breading was crispy and flavorful, and the pork was juicy and tender. I will definitely be making these again.
Shahida Akter
[email protected]I made these pork cutlets last night and they were a hit! My family loved them.
Dion Haziri
[email protected]These pork cutlets were easy to make and turned out great! I will definitely be making them again.
Nombulelo Mzizi
[email protected]I followed the recipe exactly and the pork cutlets turned out great! I would definitely recommend this recipe to others.
Hidayat Khan
[email protected]These pork cutlets were a bit bland. I think I will add more spices next time.
Gustavo Amezquita
[email protected]I wasn't sure how these pork cutlets would turn out, but they were delicious! The breading was crispy and flavorful, and the pork was juicy and tender.
Victoria
[email protected]These pork cutlets were easy to make and turned out great! I will definitely be making them again.
Shair Ali
[email protected]I made these pork cutlets last night and they were a hit! My family loved them.
Azizul Akif
[email protected]These pork cutlets were amazing! The breading was crispy and flavorful, and the pork was juicy and tender. I will definitely be making these again.