SPICY INDIAN POTATO BEAN SOUP
The Indian spices in this dish make the kitchen smell as delicious as this soup tastes! Warm up some naan for an authentic finishing touch.
Provided by Idahoan
Categories Trusted Brands: Recipes and Tips Idahoan®
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Place the diced onions and one tablespoon of the vegetable broth in a large stock pot over medium heat.
- Add the peas and carrots, cumin, coriander, garam masala, and turmeric. Stir to mix in spices. Heat through, about five minutes.
- Add remaining vegetable broth, diced tomatoes and juice, and tomato sauce. Heat to boiling, stirring occasionally. Once boiling, turn heat down to simmer.
- Add potatoes and garbanzo beans. Stir until potatoes are thoroughly incorporated. Simmer until heated through.
- Add baby spinach and stir until wilted.
- Serve immediately garnished with chopped parsley if desired.
Nutrition Facts : Calories 458.9 calories, Carbohydrate 86.9 g, Fat 6.9 g, Fiber 16.9 g, Protein 17.4 g, SaturatedFat 1.9 g, Sodium 2664.9 mg, Sugar 15.3 g
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Rafique Ahmad
[email protected]This soup is a great way to get your kids to eat their vegetables.
Mithun Dhar
[email protected]I'm not usually a fan of spicy food, but this soup was just the right amount of heat.
claudia lopez
[email protected]This soup is perfect for a cold winter day.
Mawanda Francis
[email protected]I'm not a vegetarian, but this soup is so good I don't even miss the meat.
Mustapha Omowunmi aminat
[email protected]I wasn't sure about the combination of potatoes and beans, but it actually worked really well.
Randi BaybeJay Stone
[email protected]This soup is a bit spicy for me, so I used less cayenne pepper.
Salmn Saleh
[email protected]I added some extra vegetables to this soup, like carrots and celery, and it turned out great.
Kalysto Mohlobodi
[email protected]This soup is a great way to use up leftover potatoes and beans.
khan topeq kha
[email protected]I've made this soup several times now and it's always a success.
Ch HUSSNAIN
[email protected]This soup is so easy to make. I had it on the table in about 30 minutes.
shadow FF
[email protected]I made this soup for a party and it was a hit. Everyone loved it!
Annalise Olive
[email protected]This soup was delicious! I love the combination of flavors. The potatoes and beans were cooked perfectly, and the spices were just right.