SPICY INDIAN CHICKEN CURRY YUMMY
This chicken curry recipe is totally diner style. The chicken thighs make it very soft and melt in your mouth! It's so easy to make too. Serve with rice, puri, naan or chappathi.
Provided by JRapuriS
Categories World Cuisine Recipes Asian Indian
Time 1h15m
Yield 4
Number Of Ingredients 12
Steps:
- Heat oil in a small pot over medium heat. Add chicken, onion, and ginger garlic paste. Season with curry powder, cinnamon stick, cardamom pods, bay leaves, cloves, red pepper flakes, black peppercorns, and coriander seeds. Cover, and simmer for about 30 minutes, stirring occasionally. At this point, gravy will be runny; if you want to thicken, remove lid, and cook until liquid is reduced.
Nutrition Facts : Calories 247.7 calories, Carbohydrate 10.8 g, Cholesterol 41.6 mg, Fat 16 g, Fiber 4.4 g, Protein 13.3 g, SaturatedFat 3.1 g, Sodium 300.3 mg, Sugar 1.9 g
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rana ma
rana-m79@gmail.comI love this curry! It's so flavorful and easy to make. I always get compliments when I serve it to guests.
Shahana Sayed
s-sayed31@hotmail.comThis curry was easy to make and turned out great. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Bartholomew Lucius Okore
bartholomew@aol.comI found this curry to be a bit bland. I added some extra spices to taste and it turned out much better. I would recommend adding more spices to the recipe.
Mohamed Mahmoud
mmohamed@yahoo.comThis curry was a bit too spicy for me, but my husband loved it. I will definitely be making it again, but I'll use less chili next time.
Muhammad Shahbaz Malik
s-muhammad@hotmail.frI've made this curry several times and it's always turned out great. The chicken is always tender and the sauce is always flavorful. I highly recommend this recipe.
Asma Nazakat
nasma@hotmail.frThis is my go-to curry recipe. It's always a hit with my family and friends.
Anyadioha N Chikaodili
anyadioha@hotmail.comI love this curry! It's so flavorful and easy to make. I always get compliments when I serve it to guests.
Saniya Raees
saniyaraees@gmail.comThis curry was easy to make and turned out great. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Far Jana
jana@gmail.comI found this curry to be a bit bland. I added some extra spices to taste and it turned out much better.
Jawad Wassan
wassan.jawad27@yahoo.comThis curry was a bit too spicy for me, but my husband loved it. The chicken was cooked perfectly and the sauce was very flavorful.
Fatma Reda
r.f@yahoo.comI've made this curry several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is rich and flavorful. I highly recommend this recipe.
Issa Adow2739
issaadow273981@hotmail.co.ukThis is one of my favorite curry recipes. It's easy to make and always turns out great. The chicken is always tender and the sauce is always flavorful.
Lilly Gonzalez
l_g33@gmail.comI made this curry last night and it was delicious! I used chicken thighs instead of breasts and it turned out great. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Mdripon khan
m_khan@yahoo.comThis spicy Indian chicken curry was a hit with my family! The chicken was tender and flavorful, and the sauce was perfectly spiced. I will definitely be making this again.