SPICY HOT PEPPER SALMON
This elegant meal for two is perfect for salmon lovers who also enjoy some peppery heat with their dinner.
Provided by KYenkin
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 30m
Yield 2
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray a baking dish with cooking spray.
- Mix spinach, 1 teaspoon lemon juice, 1 teaspoon lime juice, and 1/2 teaspoon chipotle powder in a large bowl. Cover the bottom of the baking dish with the mixture and set aside.
- Mix tomatoes, red onion, jalapeno peppers, habanero peppers, black olives, remaining lemon juice, remaining lime juice, and remaining chipotle powder together in a large bowl. Mix thoroughly.
- Place salmon fillets on top of spinach in the baking dish and top with tomato mixture.
- Bake in the preheated oven until fish flakes easily with a fork, about 14 minutes.
Nutrition Facts : Calories 452.3 calories, Carbohydrate 22.5 g, Cholesterol 100 mg, Fat 17.3 g, Fiber 6.6 g, Protein 52.9 g, SaturatedFat 3.4 g, Sodium 988 mg, Sugar 6.1 g
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ursula behan
[email protected]I'm not sure about this recipe. It seems like it might be too spicy for me.
Rivian Addison
[email protected]This recipe looks amazing. I'm definitely going to give it a try.
anna rose
[email protected]I can't wait to try this recipe!
Boby Butt
[email protected]This recipe is a bit time-consuming, but it's worth the effort.
Abdulsalaam Babatunde
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Angel Naquin
[email protected]This recipe is a great way to change up your usual salmon routine.
Rambissoon Sofia
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the sauce was delicious.
Chatgami ZM Warriors
[email protected]5/5 stars! This recipe is a must-try.
Adam Shehata
[email protected]This dish is so flavorful and easy to make. I'm definitely adding it to my regular rotation.
bhupal vai
[email protected]The sauce was a bit too spicy for my taste, but I was able to tone it down by adding some honey.
Caitlin Keith
[email protected]This recipe is perfect for a quick and easy weeknight meal. I served it with rice and steamed broccoli.
Awa Ba
[email protected]Love this recipe! I've made it several times and it's always a hit.
Rabin Tmg
[email protected]I didn't have any fresh ginger, so I used ground ginger instead. It worked out great!
Mohammad Osman Gani Ctg
[email protected]This recipe is a great way to use up leftover salmon. I added some extra vegetables to the sauce and it was a delicious and healthy meal.
Ridoy khan Rana
[email protected]The salmon was a bit dry, but the sauce was delicious.
Sahil Aggarwal
[email protected]I'm not a big fan of spicy food, but this recipe was surprisingly mild. The salmon was cooked perfectly and the sauce was flavorful.
Siam Vai
[email protected]5 stars! This dish was a hit with my guests. Will definitely be making it again.
Ibad Mukhlis
[email protected]Easy to follow recipe. Salmon was cooked to perfection and the sauce was delicious.
Sherbaz khan
[email protected]This salmon recipe is a keeper! The perfect balance of spicy and sweet. My family loved it.