SPICY HAM AND GREENS QUICHE
Enjoy this cheesy quiche that's made with ham, collard greens and Original Bisquick® mix - a delicious dinner!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Lightly spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, heat oil over medium-high heat. Cook ham in oil 5 minutes, stirring occasionally, until browned. Stir in greens and onion. Cook 5 minutes longer until onion is tender and liquid is evaporated. Spoon half of the mixture into pie plate. Sprinkle with 3/4 cup of the cheese. Repeat layers.
- In medium bowl, stir milk, eggs, Bisquick mix and salt with fork or whisk until smooth. Pour over greens and cheese.
- Bake 25 to 35 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before serving.
Nutrition Facts : Calories 244, Carbohydrate 14 g, Fiber 2 g, Protein 15 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 658 mg
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Ali GamsX4
[email protected]The quiche was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Alexander Hernandez
[email protected]I've made this quiche several times and it always turns out great. It's a perfect dish for a brunch or potluck.
Whiteshade
[email protected]This quiche is a great way to use up leftover ham. It's also a really easy recipe to follow.
Nakkazi Joan
[email protected]The quiche was easy to make, but the filling was a bit bland. I added some extra spices and it turned out much better.
Zaryab Rahman
[email protected]I followed the recipe exactly and the quiche turned out perfectly. It was delicious and I will definitely be making it again.
Tuyet Phan
[email protected]The quiche was a bit too salty for my taste, but overall it was a good recipe.
Noli Nushi
[email protected]I'm not a big fan of quiche, but this one was really good. The ham and greens filling was very flavorful and the crust was flaky and buttery.
Bahata Babita
[email protected]The quiche was easy to make and turned out perfectly. The flavors were well-balanced and the crust was delicious.
Loveness Kalasa
[email protected]I made this quiche for a brunch party and it was a huge success. Everyone loved it!
Shenseea Savage
[email protected]This quiche was a hit with my family! The ham and greens filling was flavorful and the crust was flaky and golden brown. I will definitely be making this again.