SPICY GROUND BEEF STEW
A citrus, spicy version of a traditional ground beef stew I grew up eating. It's refreshing and very filling. Can be served over rice, egg noodles, or mashed potatoes.
Provided by Mandy
Categories Soups, Stews and Chili Recipes Stews Beef
Time 1h45m
Yield 6
Number Of Ingredients 24
Steps:
- Crumble ground beef into a stockpot set over medium-high heat; add Italian seasoning, salt, and pepper. Cook and stir until beef is crumbly, evenly browned, and no longer pink, 7 to 10 minutes. Drain and discard any excess grease except 1 tablespoon of drippings.
- Stir carrots, celery, onion, and garlic into the ground beef and drippings; cook and stir until vegetables are soft, about 5 minutes. Add potatoes, diced tomatoes, chopped tomatoes, peas, corn, green beans, adobo seasoning, rosemary, thyme, and marjoram; stir until evenly mixed. Add beer, water, and beef base; stir well. Stir in cilantro, lemon juice, and bay leaf. Pour 1/4 cup more water over the mixture if needed to moisten mixture, replenishing as needed while cooking.
- Bring soup to a simmer. Cover and cook, stirring regularly, until potatoes are tender, about 1 hour.
Nutrition Facts : Calories 527.1 calories, Carbohydrate 53 g, Cholesterol 94.7 mg, Fat 19.5 g, Fiber 10.5 g, Protein 33.8 g, SaturatedFat 7.5 g, Sodium 816.5 mg, Sugar 8.9 g
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Hridoy 89
[email protected]I'm not sure what I did wrong, but my stew turned out watery. I think I might have added too much liquid.
Aubryana Wilkerson
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Mohd Madan
[email protected]I made this stew in my slow cooker and it turned out perfect! The meat was fall-apart tender and the vegetables were still slightly crunchy.
Mustaqim Mustaqim
[email protected]This stew was a great way to use up leftover ground beef. It was easy to make and very flavorful.
Kousar Malik
[email protected]I followed the recipe exactly and the stew turned out bland. I think it needed more seasoning.
Faheem ali Faheem ali
[email protected]This stew was a bit too spicy for my taste, but I'm sure others will enjoy it. The recipe was easy to follow and the stew turned out well.
Gaige Keep
[email protected]I'm not a big fan of ground beef, but this stew was surprisingly good! The flavors were well-balanced and the stew was very hearty.
dua e zehra
[email protected]This recipe was easy to follow and the stew turned out great! I especially liked the combination of ground beef and vegetables.
Govian howard
[email protected]I made this stew last night and it was delicious! The only thing I changed was that I added a little bit of extra chili powder for some extra heat.
MC Hope Chevalier
[email protected]This stew was a hit with my family! The ground beef was flavorful and the vegetables were perfectly tender. I will definitely be making this again.