SPICY GRILLED STUFFED CHICKEN BREAST SANDWICH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Grilled Stuffed Chicken Breast Sandwich image

Chicken breast stuffed with slices of avocado, jalapeno pepper, and Monterey Jack cheese, served on a bun with toppings of your choice. I like mayo and tomato.

Provided by torgie39

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h5m

Yield 4

Number Of Ingredients 10

4 skinless, boneless chicken breast halves
8 thin slices Monterey Jack cheese
1 avocado - peeled, pitted, and sliced
1 jalapeno pepper, seeded and sliced
¼ cup olive oil
½ lime, juiced
1 tablespoon spicy mesquite-flavored seasoning
1 pinch sea salt
1 cup chipotle barbeque sauce
4 Kaiser rolls, split

Steps:

  • Slice a small pocket into each chicken breast with a sharp knife. Layer cheese slices, avocado slices, and sliced jalapeno inside the chicken pockets. Pinch chicken breasts closed and secure with toothpicks or skewers; place chicken into a casserole dish.
  • Whisk olive oil, lime juice, mesquite seasoning, and salt together in a bowl; drizzle half of the mixture over chicken breasts. Turn chicken breasts over and drizzle with remaining olive oil mixture; cover and refrigerate for 30 minutes.
  • Preheat an outdoor grill for high heat, and lightly oil the grate.
  • Place chicken breasts on preheated grill and cook for 7 minutes; turn chicken over and brush with BBQ sauce on the cooked side. Continue grilling for about 5 minutes; turn chicken over and apply BBQ sauce to the second cooked side. Cook chicken until no longer pink in the center and the juices run clear, about 2 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Serve each chicken breast on a Kaiser roll.

Nutrition Facts : Calories 648.9 calories, Carbohydrate 50.1 g, Cholesterol 89.8 mg, Fat 34.2 g, Fiber 5.1 g, Protein 35.7 g, SaturatedFat 9.4 g, Sodium 1897.4 mg, Sugar 17.7 g

Umar abdullahi yunusa
[email protected]

This sandwich is a great way to use up leftover chicken.


Arniko Kumar
[email protected]

This sandwich is a great combination of flavors.


Nolen Tanner
[email protected]

I'm always looking for new and exciting ways to cook chicken. This recipe was a great find!


Kaydon Mamo
[email protected]

This sandwich is easy to make and it's a great way to get your kids to eat their vegetables.


Veer G
[email protected]

I'm not a big fan of spicy food, so I omitted the cayenne pepper from the stuffing. It was still delicious!


Taha Khan
[email protected]

I made this sandwich for my husband and he loved it! He said it was the best chicken sandwich he had ever had.


Ezinne Ohia
[email protected]

This sandwich is a great way to use up leftover chicken. I had some cooked chicken in the fridge, and I used it to make this sandwich. It turned out great!


mhn abdellatif
[email protected]

I'm not a big fan of grilled chicken, but this sandwich changed my mind. The chicken was cooked perfectly and it was so flavorful. I loved the combination of the chicken and the stuffing.


Sorayah Stevens
[email protected]

This sandwich is a great combination of flavors. The chicken is moist and flavorful, and the stuffing is a delicious addition. I especially liked the spicy kick from the cayenne pepper.


Affaan Gee
[email protected]

I'm always looking for new and exciting ways to cook chicken. This recipe was a great find! The chicken was cooked perfectly and the stuffing was delicious. I will definitely be making this sandwich again.


Lewis Dummet
[email protected]

This sandwich is easy to make and it's a great way to get your kids to eat their vegetables. My kids loved the chicken and the stuffing. They even ate the vegetables!


Rachel Ledwaba
[email protected]

I made this sandwich for a party and it was a hit! Everyone loved it. The chicken was cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this sandwich again.


Tariq Tariq
[email protected]

This recipe is a great way to use up leftover chicken. I had some cooked chicken in the fridge, and I used it to make this sandwich. It turned out great! The chicken was moist and flavorful, and the stuffing was a delicious addition.


Muyomba Rogers
[email protected]

I'm not a big fan of spicy food, so I omitted the cayenne pepper from the stuffing. Even without it, the sandwich was still delicious! The chicken was moist and flavorful, and the stuffing was a perfect complement.


Jesusgutierrez 1234#jesus
[email protected]

I followed the recipe exactly and the results were amazing. The chicken was tender and juicy, and the stuffing was packed with flavor. My husband and I both loved it!


Sanet Samadder
[email protected]

This grilled chicken sandwich was a huge hit with my family! The chicken was perfectly cooked and the stuffing was flavorful and moist. I especially liked the spicy kick from the cayenne pepper.