Spicy salmon for the BBQ.
Provided by eastofmain
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 55m
Yield 4
Number Of Ingredients 13
Steps:
- Whisk soy sauce, brown sugar, scallions, vinegar, sesame seeds, 1 tablespoon vegetable oil, sesame oil, Sriracha®, garlic, and ginger together in a bowl.
- Place salmon fillets in a shallow baking dish. Pour marinade over top and marinate for 30 to 60 minutes, turning once.
- Brush the cooking grates on an outdoor grill until they are clean. Preheat the grill for high heat and lightly oil the grate.
- Remove salmon from the marinade and blot gently with paper towels to remove excess. Brush salmon generously on both sides with olive oil and season with salt and pepper. Discard remaining marinade.
- Place salmon fillets, flesh-sides down, on the preheated grill. Close the lid and cook until you can lift fillets up with tongs without them sticking to the grate, 6 to 8 minutes. Turn fillets and cook to desired doneness, about 2 to 3 minutes more for medium-rare. Slide a spatula between the skin and flesh and transfer fillets to serving plates.
Nutrition Facts : Calories 355.5 calories, Carbohydrate 21.1 g, Cholesterol 49.4 mg, Fat 19.7 g, Fiber 1 g, Protein 23.6 g, SaturatedFat 3.3 g, Sodium 1608.9 mg, Sugar 17 g
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Bilal Shaheen
[email protected]I love the smoky flavor that the grill gives to the salmon. This recipe is a great way to enjoy a healthy and delicious meal.
John Doe
[email protected]This is my new favorite salmon recipe. It's so easy to make and the salmon is always cooked perfectly.
Waylon Smith
[email protected]The marinade for this recipe is amazing! The salmon was so flavorful and juicy. I will definitely be making this again.
Damayanthi Gunasekara
[email protected]This recipe is easy to follow and the salmon turned out great. I would definitely recommend it to anyone looking for a simple and delicious grilled salmon recipe.
Ikram Kuhawar
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the marinade is delicious. I love serving it with a side of grilled vegetables and a wedge of lemon.
Elisabeth Sono
[email protected]This is a great recipe for a healthy and flavorful meal. The salmon is packed with omega-3 fatty acids and the marinade adds a nice kick of flavor. I served it with a side of roasted vegetables and it was a hit with my family.
ajay shah
[email protected]I'm not a fan of grilled salmon, but I thought I'd give this recipe a try. I'm glad I did! The salmon was cooked perfectly and the marinade was very flavorful. I'll definitely be making this again.
AFG Morteza
[email protected]This recipe is a bit too spicy for my taste, but it's still very good. I would recommend using less chili powder or cayenne pepper next time.
Marwa Amin
[email protected]I followed the recipe exactly and the salmon turned out perfectly. It was moist and flaky, with a delicious crispy skin. I will definitely be making this recipe again.
Lucas Mkhonto
[email protected]This recipe is a great way to cook salmon. The marinade is simple to make and adds a lot of flavor to the fish. The grilling process is also very easy, and the salmon cooks quickly.
Gift Anugwa
[email protected]Easy and delicious! I'm not a big fan of fish, but this recipe changed my mind. The salmon was moist and flavorful, and the marinade was perfect. I'll definitely be making this again.
Nakitto Carol
[email protected]I love this recipe! The salmon is always cooked perfectly and the marinade adds so much flavor. I've made it several times and it's always a hit with my guests.
Neema Mikidadi
[email protected]This salmon recipe is a keeper! The marinade is flavorful and the grilling process gives the salmon a nice smoky flavor. I served it with roasted vegetables and a side of quinoa, and it was a hit with my family.