SPICY GRILLED FISH FILLETS

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Spicy Grilled Fish Fillets image

Indian flavors and grilled fish. I use a George Forman grill. If you use a regular grill lay out foil first.

Provided by Arimaeis

Categories     Tilapia

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb tilapia fillet
1 garlic clove, crushed
1 teaspoon garam masala
1 teaspoon chili powder
1/4 teaspoon turmeric
1/2 teaspoon salt
1 tablespoon vegetable oil
2 tablespoons lemon juice

Steps:

  • Pat fish dry.
  • In small bowl mix together the garlic, garam masala, chili powder, turmeric, salt, oil and lemon juice.
  • Baste the fish evenly all over with mixture.
  • Grill fish for 10 minutes basting often.
  • Serve hot.

Nakaweesi Ryat
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I love grilled fish, and this recipe is one of my favorites. The fish is always cooked perfectly and the flavor is amazing. I highly recommend this recipe.


Aimufua Faith
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This recipe is a keeper! The fish was delicious and the spicy rub was perfect. I will definitely be making this again.


Jasmini Msuya
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The marinade for this recipe is amazing! The fish was so flavorful and juicy.


Charles Turner
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I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the flavor is amazing. I highly recommend this recipe.


Zahirkhan zadran
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This is my new favorite grilled fish recipe! The fish is always moist and flavorful, and the spicy rub is to die for.


MD Seiam
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I'm not a big fan of spicy food, but this recipe was still delicious. The fish was cooked perfectly and the flavor was amazing.


Idrees Mamji
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This recipe was easy to follow and the fish turned out great! I especially liked the spicy rub.


Corinne Finley
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The fish was a little dry, but the flavor was good. I think I would try marinating the fish for longer next time.


Nadeem Yaseen Klandri
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I love grilled fish, and this recipe did not disappoint! The marinade was simple to make and added a ton of flavor to the fish. I also appreciated the instructions for grilling the fish, which were spot-on.


zahoorahmed shar
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This recipe was a hit with my family! The fish was flaky and cooked perfectly, and the spicy rub gave it a delicious flavor. I will definitely be making this again.


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