Taco seasoning is a spicy contrast to sweet kernels of corn.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Yield 12
Number Of Ingredients 3
Steps:
- Heat coals or gas grill for direct heat. Mix butter and taco seasoning mix. Carefully pull back husk of each ear of corn; remove silk. Spread butter mixture over corn. Pull husks back over ears; tie husks securely with thin piece of husk or string.
- Grill corn uncovered 4 to 6 inches from medium heat 20 to 30 minutes, turning frequently, until tender.
Nutrition Facts : Calories 165, Carbohydrate 27 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 200 mg
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GabybestieLol Annecia Divine
[email protected]This is a great recipe for a summer cookout. The corn is so flavorful and delicious. I would definitely make it again.
Thabitha Mogodi
[email protected]I followed the recipe exactly, but the corn didn't turn out as flavorful as I had hoped. I think I'll try a different recipe next time.
KUSHAL GAME
[email protected]I tried this recipe and the corn was a little too spicy for me. I think I'll try it again with less cayenne pepper next time.
Abdullah Al Kafi
[email protected]I'm not a big fan of spicy food, but I thought this recipe was delicious. The corn was perfectly grilled and the spice blend was just right.
Helena Greyling
[email protected]This recipe is a great way to add some spice to your grilled corn. The spice blend is flavorful and delicious.
Gafoor Mallah
[email protected]I love the combination of flavors in this recipe. The corn is sweet and juicy, and the spice blend gives it a nice kick.
Wasif Akram
[email protected]This is a great recipe for a summer cookout. The corn is so flavorful and delicious. I would definitely make it again.
dani raja fx
[email protected]I'm not a big fan of spicy food, but I thought this recipe was delicious. The corn was perfectly grilled and the spice blend was just right.
Matthew Blessing
[email protected]This recipe is a great way to use up leftover corn on the cob. I had some leftover from a cookout and this was the perfect way to use it up.
Kamran Writes
[email protected]I followed the recipe exactly, but the corn didn't turn out as flavorful as I had hoped. I think I'll try a different recipe next time.
Kian Lyman
[email protected]The corn was a little too spicy for me, but my husband loved it. I'll try it again with less cayenne pepper next time.
Susan Larson
[email protected]This recipe is easy to follow and the corn turned out great. I would definitely make it again.
judith
[email protected]I made this recipe for a cookout and it was a hit! Everyone loved the corn. It was so flavorful and delicious.
Fergal Mallon
[email protected]This is the best grilled corn recipe I've ever tried. The corn is so tender and juicy, and the spice blend is perfect. I will definitely be making this recipe again and again.
Surigaonon
[email protected]I love spicy food, so I was excited to try this recipe. It didn't disappoint! The corn was perfectly grilled and the spice blend was flavorful without being too overpowering.
Hayden clary
[email protected]This grilled corn recipe is a keeper! The flavors are amazing and it's so easy to make. I'll definitely be making this again.