Steps:
- Marinate seitan in first ingredients for 3 hours. remove seitan but reserve liquid. Heat wok on medium high heat. Add oil. Add vegetables and stir-fry 3 minutes. Add seitan and stir-fry another 3 minutes. Add marinade and corn starch and stir fry all ingredients until sauce has thickened slightly. Serve with rice, cilantro leaves and Thai hot sauce.
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Bao Rapoo
[email protected]I'm not a vegan, but I'm always looking for new and interesting vegetarian dishes. This seitan dish definitely fits the bill. It's flavorful, satisfying, and easy to make.
DeMarcus Cias
[email protected]This dish was a bit too oily for my taste. I would recommend using less oil next time.
Ashley K
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better.
Ahmed Taleb
[email protected]This dish is a bit spicy for my taste, but I still enjoyed it. I would recommend using less ginger if you don't like spicy food.
Fazeena Raheem
[email protected]I've tried a lot of seitan recipes, but this one is definitely my favorite. It's so easy to make and the results are always amazing.
Siphesihle Pitso
[email protected]I made this dish for my family and they all loved it. Even my kids, who are picky eaters, ate it all up.
Emran Abdlkder
[email protected]This dish is a great source of plant-based protein. It's perfect for a vegan or vegetarian diet.
Dylan Millington123
[email protected]I love the combination of ginger and spices in this dish. It's so flavorful and satisfying.
Ssemujju Gadafi
[email protected]This is my go-to recipe for seitan. It's easy to make and always turns out delicious.
Kevin Alred
[email protected]I've made this dish several times now and it's always a hit. My friends and family love the spicy ginger sauce.
Ahmad naiz
[email protected]This recipe is a great way to use up leftover seitan. I made a big batch of seitan over the weekend and used it in this dish for dinner last night. It was delicious!
Veronica Mpongwana
[email protected]I'm a big fan of ginger and this dish did not disappoint. The sauce was so flavorful and the seitan was cooked perfectly.
Arshad Wasi
[email protected]I was looking for a vegan seitan recipe that wasn't bland and this one definitely delivered! The spicy ginger sauce is so flavorful and the seitan is nice and chewy.
Husnain Jee
[email protected]This seitan dish was a hit at our dinner party! The ginger and spices gave it a wonderful flavor and the texture was perfect. Even my meat-eating friends were impressed.