SPICY GINGER SEITAN

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SPICY GINGER SEITAN image

Categories     Soy     Stir-Fry     Vegetarian

Yield Serves 4 as a main course.

Number Of Ingredients 20

1--8 oz package seitan (such as White Wave brand), cubed
2 T freshly grated ginger
2 T garlic, minced
3 shallots, minced
2 T sugar
1 t Thai hot sauce (Sriracha sauce) -- more or less to taste
1/4 c. cilantro stems and roots (save leaves)
1/4 c. soy sauce
1 c. coconut milk
1 t seasame oil
2 T vegetable oil
1 T. corn starch
2 T vegetable oil
1 c. carrots, cut on the bias
1 c. broccoli stems, cut to 2"
2 c. bok choy, sliced
1 c. onion, sliced
Garnish
Cilantro leaves
Thai hot sauce

Steps:

  • Marinate seitan in first ingredients for 3 hours. remove seitan but reserve liquid. Heat wok on medium high heat. Add oil. Add vegetables and stir-fry 3 minutes. Add seitan and stir-fry another 3 minutes. Add marinade and corn starch and stir fry all ingredients until sauce has thickened slightly. Serve with rice, cilantro leaves and Thai hot sauce.

Bao Rapoo
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I'm not a vegan, but I'm always looking for new and interesting vegetarian dishes. This seitan dish definitely fits the bill. It's flavorful, satisfying, and easy to make.


DeMarcus Cias
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This dish was a bit too oily for my taste. I would recommend using less oil next time.


Ashley K
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I found this recipe to be a bit bland. I added some extra spices and it was much better.


Ahmed Taleb
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This dish is a bit spicy for my taste, but I still enjoyed it. I would recommend using less ginger if you don't like spicy food.


Fazeena Raheem
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I've tried a lot of seitan recipes, but this one is definitely my favorite. It's so easy to make and the results are always amazing.


Siphesihle Pitso
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I made this dish for my family and they all loved it. Even my kids, who are picky eaters, ate it all up.


Emran Abdlkder
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This dish is a great source of plant-based protein. It's perfect for a vegan or vegetarian diet.


Dylan Millington123
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I love the combination of ginger and spices in this dish. It's so flavorful and satisfying.


Ssemujju Gadafi
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This is my go-to recipe for seitan. It's easy to make and always turns out delicious.


Kevin Alred
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I've made this dish several times now and it's always a hit. My friends and family love the spicy ginger sauce.


Ahmad naiz
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This recipe is a great way to use up leftover seitan. I made a big batch of seitan over the weekend and used it in this dish for dinner last night. It was delicious!


Veronica Mpongwana
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I'm a big fan of ginger and this dish did not disappoint. The sauce was so flavorful and the seitan was cooked perfectly.


Arshad Wasi
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I was looking for a vegan seitan recipe that wasn't bland and this one definitely delivered! The spicy ginger sauce is so flavorful and the seitan is nice and chewy.


Husnain Jee
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This seitan dish was a hit at our dinner party! The ginger and spices gave it a wonderful flavor and the texture was perfect. Even my meat-eating friends were impressed.