This is a fresh, incredibly savory way to cook mussels with loads of garlic, onions, fresh herbs, spices and a light tomato lemon twist. Dish up in bowls with rice, pasta, or just crusty bread and a side salad.
Provided by Okinell
Categories Seafood Shellfish Mussels
Time 57m
Yield 4
Number Of Ingredients 14
Steps:
- Melt butter in a large pot over medium heat. Add onion and garlic; cook and stir until softened, about 5 minutes. Add tomatoes, celery, vermouth, lemon juices, lemon slices, hot sauce, thyme, paprika, cayenne, and black pepper. Simmer until flavors combine, about 20 minutes.
- Stir mussels into the pot. Simmer, covered, until mussels have opened, about 2 minutes.
Nutrition Facts : Calories 455.9 calories, Carbohydrate 26.6 g, Cholesterol 110.6 mg, Fat 27.8 g, Fiber 4.1 g, Protein 24.3 g, SaturatedFat 15.5 g, Sodium 837.4 mg, Sugar 6.8 g
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Kelly Robertson (Ellymay)
kelly56@hotmail.comThese mussels were amazing! The sauce was flavorful and the mussels were cooked perfectly. I would definitely recommend this recipe to others.
Ayman Mahmood Khalil Qadan
qadan.a90@yahoo.comThis was my first time cooking mussels, and I was really pleased with the results. The recipe was easy to follow and the mussels turned out great. I will definitely be making this dish again.
Km Eslam Dewan
k.dewan@hotmail.comI'm a big fan of mussels, and this recipe did not disappoint. The mussels were cooked perfectly and the sauce was flavorful and garlicky. I would definitely make this dish again.
William Currie
w_currie@hotmail.co.ukThese mussels were so easy to make and they turned out great! The sauce was flavorful and the mussels were cooked perfectly. I would definitely recommend this recipe to others.
Mermaid Krew
krewm@yahoo.comThis is a great recipe for a special occasion. The mussels were cooked perfectly and the sauce was flavorful and garlicky. I would definitely make this dish again.
Liwa Liwa
liwa-l@gmail.comI'm not a big fan of seafood, but I really enjoyed this dish. The mussels were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Tina Mae Mills
m-t80@hotmail.co.ukThese mussels were amazing! The sauce was flavorful and the mussels were cooked perfectly. I would definitely recommend this recipe to others.
Bayero Barry
b.b14@gmail.comThis was my first time cooking mussels, and I was really pleased with the results. The recipe was easy to follow and the mussels turned out great. I will definitely be making this dish again.
janu jani
j60@yahoo.comI'm a big fan of mussels, and this recipe did not disappoint. The mussels were cooked perfectly and the sauce was flavorful and garlicky. I would definitely make this dish again.
Saad Abdullah Arain
s_a@yahoo.comThese mussels were so easy to make and they turned out great! The sauce was flavorful and the mussels were cooked perfectly. I would definitely recommend this recipe to others.
Mashwani
mashwani@gmail.comThis is a great recipe for a special occasion. The mussels were cooked perfectly and the sauce was flavorful and garlicky. I would definitely make this dish again.
Master blood
m@yahoo.comI'm not a big fan of seafood, but I really enjoyed this dish. The mussels were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Philarh Philarh
philarh51@gmail.comThese mussels were amazing! The sauce was flavorful and the mussels were cooked perfectly. I would definitely recommend this recipe to others.
lyrical Npoetic
lyrical_n84@hotmail.comThis was my first time cooking mussels, and I was really pleased with the results. The recipe was easy to follow and the mussels turned out great. I will definitely be making this dish again.
Rodney Dennis
rodneydennis35@gmail.comI love mussels, and this recipe did not disappoint. The mussels were cooked perfectly and the sauce was flavorful and garlicky. I would definitely make this dish again.
joe Boy
boy_j2@hotmail.comThis is a great recipe for a quick and easy weeknight meal. The mussels were cooked in just a few minutes, and the sauce was simple but delicious. I served it with some crusty bread and a salad, and it was a hit with the whole family.
Rafiya khan khan
kr@hotmail.comI'm not a big fan of mussels, but I really enjoyed this dish. The sauce was flavorful and the mussels were tender. I would definitely recommend this recipe to others.
Shokran Jan
s43@yahoo.comThese mussels were so delicious! The garlicky sauce was perfect, and the mussels were cooked perfectly. I will definitely be making this dish again.