SPICY FRIED CHICKPEAS
Provided by Melissa Clark
Categories Fry Cocktail Party Thanksgiving Quick & Easy Chickpea Poker/Game Night
Yield Makes about 3 cups
Number Of Ingredients 4
Steps:
- In large heavy pot, heat 3 inches oil until deep-fat thermometer registers 375°F. Carefully add chickpeas and fry until crisp and dark golden, 5 to 7 minutes. Using fine-mesh spider or slotted spoon, transfer to paper towel-lined plate. Sprinkle immediately with paprika and salt and serve hot. (Chickpeas can be made up to 4 hours ahead and stored at room temperature. Rewarm in microwave or broiler before serving.)
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Michael Neuhauser
[email protected]These chickpeas are so addictive! I can't stop eating them.
Shelven Fair
[email protected]These are the perfect party snack! They're easy to make and everyone loves them.
Mahaa Princess
[email protected]These chickpeas are amazing! I love the crispy coating and the flavorful spices.
M Naveed
[email protected]I'm so glad I found this recipe! These chickpeas are so delicious and easy to make. I'll definitely be making them again.
Daniel Wanjala
[email protected]These are a great healthy snack! They're packed with protein and fiber, and they're low in calories.
Anika Akther
[email protected]I love the flavor of these chickpeas! The spices are perfectly balanced and the coating is so crispy.
Morena Aguilera
[email protected]These are the crispiest fried chickpeas I've ever had! The coating is so flavorful and the chickpeas are perfectly cooked.
So crafty with ZT
[email protected]These chickpeas are so good! I love the combination of spices and the crispy coating. They're perfect for snacking or as a side dish.
Usman Hussain
[email protected]I made these for my family and they loved them! Even my kids, who are picky eaters, ate them up. They're a great snack or side dish.
samapti bain
[email protected]These are the best fried chickpeas I've ever had! They're so crispy and flavorful, and the spice level is perfect. I love that they're a healthy snack too.
Xolane Sediela
[email protected]I've never been a big fan of chickpeas, but these were amazing! The coating was so crispy and flavorful, and the chickpeas were perfectly cooked. I'll definitely be making these again.
Malik Asif
[email protected]These spicy fried chickpeas are a delicious and addictive snack! I made them for a party and they were a huge hit. Everyone loved the crispy coating and the flavorful spices.