SPICY FLOUNDER AND SHRIMP
Steps:
- Clean, peal, devain and remove the tails from the shrimp. Preheat oven to 400 place cleaned fish filet onto a peice of tinfoil rub 1/4 teaspoon of minced garlic onto the fish. Next place 1/2 teaspoon of butter and a pinch of salt,pepper, oldbay and cajun seasoning onto the fish and than squeeze the juice of one lemon onto it. Wrap the tinfoil around the fish - fold the top like a package tightly. Repeat for the rest of the fish. Place the fish packages onto a baking tray and place into oven for 15/20 min. while the fish cooks-in a deep skillet place all of the ingredients for the sauce and heat until the butter mealts. when sauce is heated add the raw shrimp into it and cook until shrimp is pink (aprox. 5 min) When the fish is done you may if you like pour some of the sauce from the shrimp onto it. Best served with fresh broccoli and rice (white or brown)
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Imtiaz Shdul
[email protected]Overall, I really enjoyed this dish. It was easy to make and very flavorful.
Emmanuel Ikelle
[email protected]The instructions were a bit unclear, but the dish still turned out great.
CHARLES Hudson
[email protected]This dish was a bit too salty for my taste.
Muhammad Wahid
[email protected]The shrimp were a bit overcooked, but the flounder was cooked perfectly.
Hadi Nyass
[email protected]I loved the spicy sauce in this dish. It was the perfect amount of heat.
Mazipu Pondi
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Uzzal Hasan
[email protected]I've tried many spicy flounder and shrimp recipes, but this one is by far the best.
M H A WAITERE
[email protected]This dish was absolutely delicious! The flavors were perfect and the fish and shrimp were cooked to perfection.
Nicolas Del Angel Izaguirre
[email protected]This recipe was easy to follow and the dish turned out great. I will definitely be making it again.
akorede Solomon
[email protected]I would have liked more vegetables in this dish.
alexandru neculae
[email protected]This recipe was a bit too bland for my taste.
Ali abbas 62
[email protected]I wasn't a fan of the sauce, but the fish and shrimp were delicious.
Anessa Oculus
[email protected]The sauce was a bit too spicy for me, but the fish and shrimp were cooked perfectly.
Chris Eastman
[email protected]I've made this dish several times now and it's always a crowd-pleaser.
Leslie Mucavele
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Najib Sebagala
[email protected]I followed the recipe exactly and the dish turned out great. The sauce was especially flavorful.
Guadalupe Carlos
[email protected]This spicy flounder and shrimp dish was a hit with my family! The flavors were bold and delicious, and the fish and shrimp were cooked perfectly.