SPICY FISH WITH TROPICAL SALSA
Wake up the flavor of your favorite fish with a spicy hint of garlic, curry and crushed red pepper. If things get too hot, cool off with refreshing tropical salsa.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h30m
Yield 4
Number Of Ingredients 13
Steps:
- In small glass or plastic bowl, mix all salsa ingredients until well blended. Cover; refrigerate 1 hour.
- Set oven control to broil. If fish fillets are large, cut into 4 serving pieces. Spray broiler pan rack with cooking spray. Brush both sides of fish with Worcestershire sauce. Place on rack in broiler pan. Sprinkle fish with thyme, salt, garlic powder, curry powder and red pepper.
- Broil with tops about 4 inches from heat about 7 minutes or until fish flakes easily with fork. Serve with salsa.
Nutrition Facts : Calories 160, Carbohydrate 16 g, Cholesterol 60 mg, Fiber 3 g, Protein 23 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 210 mg
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Abdullahi Abubakar
[email protected]I've made this dish several times now and it's always a hit. The fish is always cooked perfectly and the salsa is always delicious. I love that this dish is so versatile. I've served it with rice, quinoa, and even pasta. It's always a winner.
Qaveem Saeed
[email protected]This dish was easy to make and turned out great! The fish was flaky and flavorful, and the salsa was refreshing and tangy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Farooq Ishfaq
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The fish was cooked perfectly and the salsa was very flavorful. I would definitely make this dish again.
Zizipho Miles
[email protected]This dish was delicious! The fish was cooked perfectly and the salsa was very flavorful. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make seafood dish.
Gifted Agu
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the combination of the spicy fish and the sweet and tangy salsa. I would definitely make this dish again.
Abby H
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The fish was cooked perfectly and the salsa was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Jimmy Stewart
[email protected]I've made this dish several times now and it's always a hit. The fish is always cooked perfectly and the salsa is always delicious. I love that this dish is so versatile. I've served it with rice, quinoa, and even pasta. It's always a winner.
Haseena Yousuf
[email protected]This dish was easy to make and turned out great! The fish was flaky and flavorful, and the salsa was refreshing and tangy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Cindy Morgan
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The fish was cooked perfectly and the salsa was very flavorful. I would definitely make this dish again.
Dae Dae
[email protected]This dish was delicious! The fish was cooked perfectly and the salsa was very flavorful. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make seafood dish.
Ppepisman
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the combination of the spicy fish and the sweet and tangy salsa. I would definitely make this dish again.
Ridowan Hawladar
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The fish was cooked perfectly and the salsa was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Glani Jackson
[email protected]I've made this dish several times now and it's always a hit. The fish is always cooked perfectly and the salsa is always delicious. I love that this dish is so versatile. I've served it with rice, quinoa, and even pasta. It's always a winner.
Harram Bhatti
[email protected]This dish was easy to make and turned out great! The fish was flaky and flavorful, and the salsa was refreshing and tangy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Blake Cristiano
[email protected]I made this dish for my family and they all loved it! The fish was cooked perfectly and the salsa was delicious. I would definitely recommend this recipe to anyone looking for a tasty and healthy seafood dish.
Successful Success
[email protected]I'm not usually a fan of spicy food, but this dish was surprisingly mild. The salsa had just the right amount of heat, and the fish was cooked perfectly. I would definitely make this dish again.
Saili Tmg
[email protected]This dish was a hit at my last dinner party. Everyone loved the flaky fish and the flavorful salsa. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make seafood dish.
Nomaan Usman
[email protected]I love the combination of the spicy fish and the sweet and tangy salsa. It's a perfect balance of flavors. I also appreciate that the recipe is relatively easy to make. I will definitely be adding this to my regular rotation of recipes.
Bilal Niazi
[email protected]This spicy fish with tropical salsa was an explosion of flavors! The fish was perfectly cooked and the salsa was refreshing and tangy. I will definitely be making this dish again.