From Simply Recipes and it is wonderful. This makes small batches. You can use mild green or mission figs and is great as a dipping sauce too.
Provided by Antifreesz
Categories < 60 Mins
Time 55m
Yield 16 ounces
Number Of Ingredients 10
Steps:
- Place the ingredients in a large ceramic or glass bowl or casserole (a 2-quart Pyrex measuring cup works great), stir to combine, let sit for 30 minutes for the fruit to macerate in the sugar.
- Place in microwave.
- You will cook the fruit mixture on the high setting for approximately 15 minutes.
- As soon as the mixture starts to boil, after about 6 to 8 minutes, stop the cooking and stir.
- Continue cooking and stir every few minutes. At about 13 minutes the mixture should start to get viscous.
- If you spoon out a bit on to a small plate that has been in the freezer, you can push the mixture around a bit with your finger tip to see how thick it is.
- If it is runny, cook it a couple minutes more.
- You can also check by seeing how the jam runs off of a spoon. If it seems to firm up a bit as it drips, it's done.
- If you use a large Pyrex measuring cup, you can see that you start with close to 3 cups of liquid. You want to boil it down to 2 cups.
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Soyedul Hasan
[email protected]This jam is a great way to add a little bit of sweetness and flavor to your favorite dishes.
Banana Ballons
[email protected]This recipe is a keeper! I've made it several times and it always turns out great.
Racheal Ray
[email protected]I'm not sure what I did wrong, but my jam turned out really thick and clumpy. It wasn't spreadable at all.
Davyont Ahmad
[email protected]I was disappointed with this jam. It was too runny and didn't have much flavor.
Basant Mogoor
[email protected]This jam is a bit too sweet for my taste, but I still enjoyed it. I think it would be great on a cheese plate or served with fruit.
Usama Jaan
[email protected]I followed the recipe exactly and the jam turned out perfectly. It's so easy to make, and it's delicious!
Giovonna Samuel
[email protected]This jam is a great gift idea. It's unique and delicious, and it's sure to be appreciated by anyone who receives it.
London
[email protected]I'm not a huge fan of figs, but I really enjoyed this jam. The orange and spices really help to balance out the flavor of the figs.
Ayanda Beauty Tshabalala
[email protected]This jam is a bit pricey, but it's worth it. The quality and flavor of the ingredients really shine through.
Martins Fadahunsi
[email protected]I used this jam on my morning toast and it was delicious! It's also great on crackers and cheese.
Daniel Lyons-Dillingham
[email protected]I love the spicy flavor of this jam. It's not too overwhelming, but it definitely gives the jam a nice kick.
MD Mafujul
[email protected]I was a bit skeptical about making jam in the microwave, but I was pleasantly surprised with the results. The jam turned out perfectly, and it was just as good as any jam I've made on the stovetop.
Fostino Joseph
[email protected]This jam is a great way to use up ripe figs. I had a bunch of figs that were about to go bad, and this recipe was the perfect way to use them up.
Dhors Parajes
[email protected]I love the simplicity of this recipe. It's easy to make and doesn't require any special ingredients or equipment. Plus, the jam can be made in the microwave, which is a huge time-saver.
Apeke Blessing Melody
[email protected]This spicy fig orange jam is a delightful treat! The combination of flavors is fantastic, and the jam is perfect for spreading on toast, crackers, or even ice cream.