SPICY FAT FREE RANCH DRESSING
I've never been a fan of fat free dressings, not enough flavor. One day I had made this mustard for a pork loin and when I mixed it with Ranch to make the salad dressing go farther I couldn't believe how good it was!! Adjust the amount of mustard to dressing to suit your taste
Provided by Grandma Deb
Categories Salad Dressings
Time 5m
Yield 1/2 cup, 4 serving(s)
Number Of Ingredients 4
Steps:
- In small bowl, mix dry mustard, salt and boiling water. Stir and let stand a couple of minutes. Combine dressing and mustard to taste.
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Zulqarnain Marri
[email protected]I've made this dressing several times now and it's always a hit. My family and friends love it!
Jean-Paul Badjelameji
[email protected]This dressing is a great way to use up leftover buttermilk. It's also a great way to add some extra flavor to your meals.
ashleigh Pray
[email protected]I found that this dressing was a bit too thick for my liking. I added a little bit of water to thin it out and it was perfect.
Tantswembu Mokoena
[email protected]This dressing is a great way to add a little bit of heat to your meals. It's perfect for those who like spicy food.
Phill Tarmann
[email protected]I love that this dressing is so versatile. I've used it on salads, vegetables, and even as a marinade for chicken.
4x Robi vai
[email protected]This dressing is a great make-ahead recipe. You can make it a few days in advance and it will still be delicious.
Selwyn Sahu
[email protected]I've made this dressing several times now and it's always a hit. My family and friends love it!
Tracey Hendry
[email protected]This dressing is a great way to use up leftover buttermilk. It's also a great way to add some extra flavor to your meals.
Hacker Squad
[email protected]I love the simplicity of this dressing. It's made with just a few ingredients and it's so easy to make.
Rose Aboun
[email protected]This dressing is a great way to add a little bit of zip to your meals. It's perfect for salads, sandwiches, and wraps.
Mukbul Khan
[email protected]I wasn't sure what to expect from this dressing, but I was pleasantly surprised. It's a great combination of flavors and it's really versatile.
Moris Rainz
[email protected]I found that this dressing was a bit too thick for my liking. I added a little bit of water to thin it out and it was perfect.
Drake Hardison
[email protected]This dressing is a bit too spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper if you don't like spicy food.
iMUSA
[email protected]I love that this dressing is fat-free. It's a great way to add flavor to my food without adding a lot of calories.
Prossie Kibs Tibs
[email protected]This dressing is so easy to make and it's so versatile. I've used it on salads, vegetables, and even as a dip for chips.
the BEASTMASTER 09
[email protected]I used this dressing as a marinade for chicken and it turned out great! The chicken was juicy and flavorful.
Soliu Fatimoh
[email protected]I tried this dressing on a salad and it was delicious! The flavors are well-balanced and the dressing is not too heavy.
Shahinur Alom
[email protected]This dressing is amazing! I love the spicy kick it has. It's perfect for dipping vegetables or using as a salad dressing.