SPICY EGGPLANTS WITH MINCED PORK IN CLAY POT
Make and share this Spicy Eggplants With Minced Pork in Clay Pot recipe from Food.com.
Provided by lemon_melonz
Categories Cantonese
Time 1h
Yield 4 1, 4 serving(s)
Number Of Ingredients 23
Steps:
- Method:.
- Rinse eggplant. Trim and julienne as picture shown. Soak in water with a bit of salt dissolved for a while. Drain well. Marinate pork mince for 20 minutes.
- Heat 2 tablespoons of oil in a clay pot over medium. Sauté half of the minced garlic, shallot, ginger and chili bean sauce. Add eggplant and stir fry constantly. Also add hot water bit by bit all the way of stir frying. Don't add too much water at a time, just add small amount to avoid burning or sticking to the bottom of clay pot. Coat the eggplant with sauce evenly, then add some boiling water to simmer until eggplants softened.
- While stir frying the eggplant, use another frying pan to heat some cooking oil. Add another half of minced garlic, shallot, ginger and chili bean sauce until aromatic. Add pork and stir fry until cooked.
- When the eggplant is softened, toss the minced pork in clay pot. Stir fry quickly. Turn heat to medium. Add seasoning and continue to cook. Bring it to boil. Add thickening to your preference. Serve hot.
- Note:.
- It's not necessary to soak the julienned eggplant in water with salt. But this step would help to remove its bitterness and keep its purple colour fresh from cooking. Or simply peel off the skin instead.
Nutrition Facts : Calories 169.9, Fat 9.9, SaturatedFat 3.5, Cholesterol 30.6, Sodium 1067.7, Carbohydrate 11.8, Fiber 4.1, Sugar 3.8, Protein 9.4
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Dilshan warnasooriya
w.dilshan@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love the way the eggplants soak up the flavors of the sauce.
Zablon Otundo
zotundo@gmail.comI made this dish for a dinner party last night and it was a huge success! Everyone loved it. The eggplants were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Bea Vagi
bea.vagi86@yahoo.comThis dish is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures. The eggplants are tender and flavorful, the minced pork is savory, and the sauce is rich and flavorful.
Mira Thakuri
m56@gmail.comI was a bit hesitant to try this recipe at first, but I'm so glad I did! The eggplants were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Hamza Momand
m-h64@gmail.comI've made this dish several times now and it's always a winner. The eggplants are always perfectly cooked and the sauce is so flavorful. I highly recommend this recipe!
Madelyn Toledo
toledo-m100@hotmail.frThis is one of my favorite recipes! The eggplants are always so tender and flavorful, and the minced pork adds a nice richness. I love serving this dish with rice and a side of steamed vegetables.
darnell neely
n_darnell@gmail.comI made this dish last night and it was a hit! The flavors were amazing and the clay pot really helped to create a unique and delicious flavor. I will definitely be making this again.
Masood Hussain
h-m34@gmail.comThis dish is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures. The eggplants are tender and flavorful, the minced pork is savory, and the sauce is rich and flavorful.
samir ayer
s46@hotmail.comI've been making this dish for years and it's always a favorite. The eggplants are always tender and flavorful, and the sauce is so delicious. I love serving this dish with rice and a side of steamed vegetables.
Leticia Zambrano
z40@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love the way the eggplants soak up the flavors of the sauce.
Mridul Kumar
k@yahoo.comI made this dish for a dinner party last night and it was a huge success! Everyone loved it. The eggplants were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Kamran Khokhar
k-kamran16@hotmail.frThis dish is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures. The eggplants are tender and flavorful, the minced pork is savory, and the sauce is rich and flavorful.
Bless Phiri
phiri-bless18@gmail.comI was a bit hesitant to try this recipe at first, but I'm so glad I did! The eggplants were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Richmond Kipruto
richmond52@hotmail.comI've made this dish several times now and it's always a winner. The eggplants are always perfectly cooked and the sauce is so flavorful. I highly recommend this recipe!
Gothic_otaku
gothic_otaku@yahoo.comThis is one of my favorite recipes! The eggplants are always so tender and flavorful, and the minced pork adds a nice richness. I love serving this dish with rice and a side of steamed vegetables.
DXM08
dxm0883@hotmail.comI made this dish last night and it was a hit! The flavors were amazing and the clay pot really helped to create a unique and delicious flavor. I will definitely be making this again.
Islam Sayan
islam_s@yahoo.comMy family loved this dish! The eggplants were tender and flavorful, and the minced pork added a nice savory touch. I will definitely be making this again.