SPICY DILLY BEANS
Steps:
- 1. Preapre jars for canning 2. Bring vinegar, sal and water to a boil 3. in the bottom of each hot sterilzed jar, put the garlic cloves, mustard seed and dill 4. Pack jars with fresh green beans, packed lengthwise 5. Process for 20 minutes at 1000' altitude or adjust time according to altitude.
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Samuel JamesEd
[email protected]I'm not usually a fan of dilly beans, but these were really good. The spiciness was just right and the beans were still nice and crunchy.
Ghostly44nerdy YTV
[email protected]These beans are a little bit spicy, but they're so addictive. I can't stop eating them!
Abuwki Hassen
[email protected]I love the crunch of these beans. They're the perfect addition to any party platter.
John Mcgonigle
[email protected]These beans are a great snack or side dish. They're also really versatile. I've used them in salads, wraps, and even tacos.
Rafidul islam
[email protected]I'm not a big fan of canned beans, but these were really good. The dilly flavor was really prominent and the beans were still nice and firm.
Donyel Posey
[email protected]These beans are so easy to make and they're always a hit. I usually double the recipe because they go so fast.
Fouad Elharony 221
[email protected]I followed the recipe exactly and the beans turned out great. They were a little bit too salty for my taste, but that's easily fixed by reducing the amount of salt next time.
Sohid ul Islam
[email protected]These beans are a little too spicy for me, but my husband loves them. He says they're the best dilly beans he's ever had.
Rokaya Attia
[email protected]I've made these beans several times now and they're always a crowd-pleaser. They're great for parties or potlucks.
DAREL LOZA
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the result is so flavorful.
Douglas Banda
[email protected]These beans are so addictive! I can't stop snacking on them. They're the perfect combination of spicy, sweet, and tangy.
Pt Stha
[email protected]I'm not usually a fan of dilly beans, but these were surprisingly good. The spiciness was just right and the beans were still nice and crunchy.
Star Norton
[email protected]These spicy dilly beans were a hit at my last potluck! They're so easy to make and everyone loved the flavor.