SPICY CRUSHED HUMMUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Crushed Hummus image

Provided by Bobby Flay

Categories     appetizer

Time 10m

Yield 4 cups

Number Of Ingredients 11

1 tablespoon canola oil
4 cloves garlic, finely chopped
1 jalapeno, finely diced
4 cups canned chickpeas, drained, rinsed and drained again
1/4 cup tahini
3 to 4 tablespoons olive oil
1 teaspoon toasted sesame oil
Juice of 1 lemon
1 teaspoon smoked paprika
2 tablespoons finely chopped fresh parsley
Baked lavash chips, for serving

Steps:

  • Heat the canola oil in a small saute pan over medium heat. Cook the garlic and jalapeno until soft, about 2 minutes.
  • Put 3 cups of the chickpeas in a food processor. Add the sauteed garlic and jalapeno, 3 tablespoons olive oil, sesame oil and lemon juice and process until smooth. If too tight, add the remaining 1 tablespoon olive oil. Add the remaining 1 cup chickpeas to the food processor and pulse a few times; the mixture should be chunky. Sprinkle the top with the smoked paprika and parsley. Serve with lavash chips.

Landon Brennan
[email protected]

This hummus is so good! I can't stop eating it.


tanveer akram
[email protected]

This hummus is delicious! I love the way the flavors come together.


Oscar Benavidez
[email protected]

This hummus is amazing! I love the spicy kick.


Reem Jamal
[email protected]

This hummus is the best I've ever had! It's so creamy and flavorful.


Darlene Metzler
[email protected]

This hummus is so easy to make and it's so good!


Muhammad Iqran
[email protected]

This hummus is delicious! I love the combination of flavors.


Norms Sod And Sprinkler Service
[email protected]

I love this hummus! It's the perfect blend of spicy and creamy.


TROUBLE MAKERS FILMS ZIM SHORT DRAMA.
[email protected]

This hummus is so easy to make and it's so delicious. I love that I can make it ahead of time and it's always a hit.


Arbaz Khan
[email protected]

This hummus is a great addition to any party or gathering. It's also a great way to snack healthy.


TK 85
[email protected]

I'm not usually a fan of spicy food, but this hummus is the perfect balance of heat and flavor.


Harris Jarral
[email protected]

This hummus is so creamy and flavorful. I love that it's made with simple, healthy ingredients.


Shahbaz Ali Kungrani
[email protected]

This hummus is a great way to use up leftover chickpeas. It's also a great way to get your kids to eat more vegetables.


Kiara&naya
[email protected]

I love the combination of flavors in this hummus. The chili powder and cayenne pepper give it a nice kick, while the lemon juice and cumin add a refreshing brightness.


Jason Guinta
[email protected]

This is my new favorite hummus recipe. It's so easy to make and it's always a crowd-pleaser.


Zainab Iqbal
[email protected]

I made this hummus for a potluck and it was a huge success. Everyone raved about how delicious it was.


Sakhile Sengwayo
[email protected]

This spicy crushed hummus is the perfect party dip. It's creamy, flavorful, and has just the right amount of heat.


Rao Iqtadar (Business tycoon)
[email protected]

This hummus is so easy to make and it's so delicious. I love that it's a healthy snack that I can feel good about eating.


Ayden Barriere
[email protected]

I've made hummus many times before, but this recipe is by far the best. The addition of chili powder and cayenne pepper gives it a nice kick.


Abub Eker
[email protected]

This spicy crushed hummus was a hit at my party! Everyone loved the unique flavor and texture.