SPICY CROUTONS
A quick and easy way to make croutons.
Provided by GOOFYBRO94
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 20m
Yield 5
Number Of Ingredients 4
Steps:
- Lay bread slices onto a flat surface. Cut circles out of the middle of each slice using a drinking glass; discard bread remainders.
- Sprinkle about 3/4 teaspoon chili pepper and 3/4 teaspoon garlic and herb seasoning over each side of each bread circle.
- Lightly grease a skillet with oil and place over medium heat. Cook bread circles in skillet until browned, 2 to 3 minutes per side.
Nutrition Facts : Calories 157.1 calories, Carbohydrate 25.3 g, Fat 4.4 g, Fiber 1.2 g, Protein 3.8 g, SaturatedFat 0.8 g, Sodium 340.5 mg, Sugar 2.2 g
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Winnie Mutangana
[email protected]I would recommend this recipe to anyone who loves croutons.
Zain Abdulrehman
[email protected]These spicy croutons are a great way to add some flavor to your salads and soups. They're easy to make and they taste great.
MAMA KAKUNSI Obheyi
[email protected]Will definitely make these again.
Saikou Darboe
[email protected]Not bad for homemade croutons!
Rebecca Otieno
[email protected]These croutons are delicious! I made them exactly as the recipe said and they turned out perfect. They're crispy and flavorful, and they make a great addition to any salad or soup.
Connor Campion
[email protected]I love these croutons! They're so easy to make and they taste delicious. I've used them in salads, soups, and even as a topping for grilled chicken. They always add a nice flavor and crunch.
Shams Islam
[email protected]These croutons are the best! I've tried so many different recipes, but these are by far my favorite. They're so easy to make and they always turn out perfect. I love that they're crispy and flavorful, and they make a great addition to any salad or so
DaveDoesVR
[email protected]I'm not a big fan of croutons, but these were actually pretty good. They were crispy and flavorful, and they added a nice crunch to my salad. I would definitely make them again.
Jakari Burgin
[email protected]These croutons are amazing! They're so easy to make and they taste so good. I love that I can use any type of bread I have on hand. I've made them with sourdough, French bread, and even whole wheat bread. They're always delicious.
Karyl Casey
[email protected]I was really excited to try these croutons, but I was disappointed. They were too hard and didn't have much flavor. I think I'll stick to my old crouton recipe.
mya johnson
[email protected]These croutons are delicious! I made them exactly as the recipe said and they turned out perfect. They're crispy and flavorful, and they make a great addition to any salad or soup.
Mdarafat Hossan
[email protected]I love these croutons! They're so easy to make and they taste amazing. I've used them in salads, soups, and even as a topping for grilled chicken. They always add a nice flavor and crunch.
Asgar Ali123
[email protected]These croutons are so good! I made them for a salad and they were the perfect addition. They were crispy and flavorful, and they added a nice crunch to the salad. I will definitely be making these again.
Waqar Chohan
[email protected]I've made these croutons several times now and they always turn out great. They're the perfect addition to any salad or soup. I love that they're so easy to make and that I can use any type of bread I have on hand.
Sadooro khan
[email protected]These croutons were a hit at my last party! They're so easy to make and they taste delicious. I used a variety of different breads, including sourdough, French bread, and whole wheat. I also added some garlic powder and onion powder to the olive oil