SPICY CROCK POT CHICKPEAS
Make and share this Spicy Crock Pot Chickpeas recipe from Food.com.
Provided by Lennie
Categories Beans
Time 8h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a skillet over medium heat, cook onions, stirring, just until they begin to brown; then add garlic and all spices and cook, stirring, for 1 minute.
- Add vinegar and tomatoes and bring to a boil, then place mixture in your slow cooker; add chickpeas and combine well.
- Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours, or until the mixture is hot and bubbling.
- Serve with hot naan or pita bread.
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Walter Godinez
[email protected]I love this recipe! It's so easy to make and the chickpeas are always perfect. I like to serve them with rice or quinoa and a side of vegetables.
Silverado Lucero
[email protected]This is a great recipe! The chickpeas are cooked perfectly and the sauce is flavorful. I will definitely be making this again.
Osajere Beauty
[email protected]I'm not a big fan of chickpeas, but I tried this recipe and was pleasantly surprised. The chickpeas were tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Chioma Onuorah
[email protected]This was a great recipe! The chickpeas were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Duaa Zahra
[email protected]I love this recipe! It's so easy to make and the chickpeas are always perfect. I like to serve them with rice or quinoa and a side of vegetables.
ante
[email protected]This is a great recipe! The chickpeas are cooked perfectly and the sauce is flavorful. I will definitely be making this again.
Laura Alojayli
[email protected]I've made this recipe several times and it's always a hit. The chickpeas are tender and flavorful, and the sauce is delicious. I like to serve it with rice or quinoa and a side of vegetables.
Adil Warraich
[email protected]I love this recipe! It's so easy to make and the chickpeas are always perfect. I like to serve them with rice or quinoa and a side of vegetables.
Somorat
[email protected]I'm not a big fan of chickpeas, but I tried this recipe and was pleasantly surprised. The chickpeas were tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Mohamed Sikander Vardalia
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chickpeas. They were spicy, but not too hot. I will definitely be making this again.
bangla 24
[email protected]This recipe was easy to follow and the chickpeas turned out great! I served them with rice and a side of vegetables.
Godwin Andem
[email protected]I love this recipe! The chickpeas are so tender and the sauce is so flavorful. I've made it several times and it's always a hit.
Abdul Majid
[email protected]This was a great recipe! The chickpeas were cooked perfectly and the sauce was flavorful. I added a little extra cayenne pepper for a bit of a kick. I will definitely be making this again.
Abu Hasan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chickpeas are tender and flavorful, and the sauce is delicious. I like to serve it with rice or quinoa.
Susan de Vriend
[email protected]These chickpeas were a hit! I served them over rice and everyone loved them. The sauce was flavorful and spicy, but not too hot. I will definitely be making this again.