This is no ordinary spinach dish. When friends of ours from Gilbert, Arizona made this as a side dish last Thanksgiving, it was a huge hit. Needless to say there were no leftovers.
Provided by Cynthia Guptill
Categories Vegetables
Time 50m
Number Of Ingredients 9
Steps:
- 1. Chop and stem spinach, chop onions, mince garlic.
- 2. Melt butter in large skillet over medium heat. Add olive oil, stir in onions and garlic. Cook about 2 minutes or until onions are translucent.
- 3. Add spinach and stir till warmed throughout and is beginning to wilt.
- 4. Add salt, pepper, nutmeg and cream. Bring to a boil then reduce heat and simmer till liquid is reduced by half.
- 5. Add pepper jack cheese, stir till cheese is melted. Serve immediately.
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MD sahin Ahamed
[email protected]This recipe was a waste of time.
Sohail Bughlani
[email protected]The sauce was a bit too thin for my taste.
KING4TH 007
[email protected]This was a bit too spicy for me, but my husband loved it.
Pyaari Kanxi
[email protected]My kids loved this creamed spinach!
Nargis Lal
[email protected]This was a great side dish to my roasted chicken.
Adnan Adii
[email protected]I'll definitely be making this again.
Lisa Knott
[email protected]Delicious!
786 Kdr
[email protected]This creamed spinach was easy to make and tasted great. I loved the addition of nutmeg and chili flakes. It gave the dish a unique and flavorful twist. I would definitely recommend this recipe to others.
Celestina Peirlberger
[email protected]This creamed spinach was a bit too spicy for my taste, but my husband loved it. He said it was the best creamed spinach he's ever had. I would recommend this recipe to others, but I would suggest using less chili flakes if you don't like spicy food.
Arshad ShayaaN
[email protected]I was pleasantly surprised by how much I enjoyed this creamed spinach. I'm not usually a fan of spinach, but this dish was delicious. The spinach was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Jumrot Kha
[email protected]This was a quick and easy side dish that was a great addition to our weeknight dinner. The spinach was tender and the sauce was flavorful. I would definitely recommend this recipe to others.
randeep rai
[email protected]I've made creamed spinach many times before, but this recipe is by far the best. The spinach was cooked perfectly and the sauce was creamy and flavorful. I especially liked the addition of garlic and onion, which really took the dish to the next leve
Doug Sharrard
[email protected]This creamed spinach was a hit with my family! The heat from the chili flakes was perfectly balanced by the creaminess of the sauce. I also loved the addition of nutmeg, which gave the dish a unique and flavorful twist. I will definitely be making th