SPICY CRAB CAKES WITH SHRIMP
Serve on top of a crisp green salad for a first course, in your favorite crusty roll,inside a toasted pita with a tangy tartar sauce for a light meal, straight up as an appetizer or just make a meal out of them.
Provided by Rita1652
Categories One Dish Meal
Time 21m
Yield 40 delish patties
Number Of Ingredients 15
Steps:
- Mix all but crabmeat and oil together till combined.
- Gentle toss in crabmeat.
- Don`t overmix.
- Make 40 patties.
- Heat pan with oil and fry turning to golden brown on both sides.
- Brown in batches adding oil as needed.
- Serve with a Horseradish Mayo or tartar sauce.
- Just a tip so they stay togerther while frying- You make the patties then refrigerate them for an hour before frying. You can also roll them in Panko flakes or bread crumbs before frying.
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My Lover ff
[email protected]I'll pass.
Bashir Ahmed
[email protected]Not my favorite.
Nojabulo Nester
[email protected]Meh.
Christopher Nolen
[email protected]These crab cakes were delicious! I will definitely be making them again.
BiTCOiN
[email protected]The crab cakes were a bit dry, but the flavor was good. I think I would add more mayonnaise next time.
Gideon yalley
[email protected]These crab cakes were a little too spicy for my taste, but they were still very good. I would recommend using less cayenne pepper if you don't like spicy food.
AbdulSamad Samadwahid
[email protected]I love crab cakes, and these were some of the best I've ever had. The flavors were perfectly balanced and the texture was perfect.
Abdullahi sulaiman
[email protected]These crab cakes were easy to make and turned out great! I used fresh crab and shrimp, and the flavor was amazing. I will definitely be making these again.
Billi Kutta
[email protected]I'm not a huge fan of seafood, but I really enjoyed these crab cakes. They were crispy on the outside and tender on the inside. The sauce was also delicious.
GAMING SHAN YT
[email protected]These crab cakes were a hit! I made them for a party and they disappeared in no time. The combination of crab, shrimp, and spices was perfect. I will definitely be making these again.