A robust seafood soup from the Robert Morris Inn. Accompany this soup with crusty bread for a satisfying meal.
Provided by mjmurr
Categories Crab
Time 40m
Yield 8 cups, 4 serving(s)
Number Of Ingredients 18
Steps:
- Melt butter in heavy saucepan over meduium-high heat.
- add onion and celery ,.
- saute' until tender ,about 6 minutes.
- Add clam juice , tomatoes with their jucies and sherry.
- Bring to a boil.
- Add next 8 ingredients.
- Simmer until barley is tender ,stirring often about 25 minutes.
- Add seafood to soup, simmer until shrimp are cooked through, about 3 minutes.
- season with salt and pepper.
- .
Nutrition Facts : Calories 408.9, Fat 3.2, SaturatedFat 0.5, Cholesterol 196.6, Sodium 2025.6, Carbohydrate 50.5, Fiber 5.3, Sugar 16.5, Protein 37.9
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Martha Kibela
[email protected]I'm not a fan of spicy food, so I omitted the serrano pepper. The soup was still flavorful and delicious.
Julius Tumwesigye
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavor is amazing!
Kalam 125
[email protected]I added a few extra vegetables to the soup, like carrots and celery. It turned out great!
oKnightStalker
[email protected]This soup is a bit spicy, but it's not overpowering. The heat is just right.
Shakti Yadav
[email protected]I'm not a big fan of seafood, but I loved this soup! The broth was so flavorful and the crab and shrimp were cooked perfectly.
itzjiyabluepop
[email protected]This soup is perfect for a cold winter day. It's hearty and flavorful, and it warms you up from the inside out.
Mudasir Ktk
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it.
Itzel Salinas
[email protected]Delicious!
az abdi
[email protected]This soup was easy to make and so delicious! The broth was flavorful and the crab and shrimp were cooked perfectly. I will definitely be making this soup again.
Samsul Islam
[email protected]I followed the recipe exactly and the soup turned out great! The broth was flavorful and the seafood was cooked perfectly. I served it with some crusty bread and it was a hit.
Md Shovu
[email protected]This soup was absolutely delicious! The broth was rich and flavorful, and the crab and shrimp were cooked perfectly. I will definitely be making this soup again.
Mr Phone
[email protected]I've made this soup several times now and it's always a crowd-pleaser. The combination of crab and shrimp is perfect, and the broth is so flavorful. I like to add a little extra serrano pepper for a bit of heat. Highly recommend!
Roman Stha
[email protected]This spicy crab and shrimp soup was a hit with my family! The broth was flavorful and packed with seafood flavor. I especially loved the addition of the serrano pepper, which added a nice kick of heat. I'll definitely be making this soup again soon.