SPICY CORN SALAD
Make and share this Spicy Corn Salad recipe from Food.com.
Provided by Moody
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook the corn in a pot of boiling water.
- Be careful not to overcook.
- Drain,& scrape the kernels off the cobs into a bowl.
- Add peppers, green onions, cilantro and tomatoes& toss.
- In a food processor, mix the rest of the ingredients until smooth.
- Add the dressing to the salad& mix lightly.
- Cover salad with Saran Wrap& refridgerate overnight, to let the flavours combine.
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John Carver Jr
[email protected]This recipe is a keeper! It's easy to make, delicious, and perfect for summer gatherings.
Alees Mehndi
[email protected]I'm not a big fan of cilantro, so I substituted parsley instead. It was still delicious!
Rocco
[email protected]This salad is a great way to use up leftover chicken or grilled vegetables.
Arnoldo Escobar
[email protected]I love that this recipe uses fresh corn. It makes a big difference in the flavor.
Stephanie Allard
[email protected]I followed the recipe exactly and the salad turned out great! I will definitely be making this again.
Seble Admasu
[email protected]This salad was a disappointment. The dressing was bland and the corn was overcooked.
Milan Hager
[email protected]I've tried several different corn salad recipes and this one is by far the best. The flavors are perfect and it's so refreshing.
Tiana Muex
[email protected]This salad is so easy to make and it's always a hit. I love that it's healthy and delicious.
Raees Afg
[email protected]I'm not a huge fan of corn, but this salad changed my mind! The combination of flavors and textures is amazing.
TT_BROTHERS 16
[email protected]The dressing is a bit too spicy for my taste, but that's easily remedied by adjusting the amount of cayenne pepper.
Imran Baghilkhan
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to use up leftover corn on the cob.
maria lucy
[email protected]This recipe was a hit at my last potluck! Everyone loved the unique flavors.
Alec Curry
[email protected]I love the balance of sweet and spicy in this salad. The dressing is the perfect complement to the corn and black beans.
only2comment98
[email protected]This corn salad is a summer staple at our cookouts! So refreshing and easy to make.