Everyone's favorite dish on the buffet table, this simple corn salad is perfect with everything. Barbeque, baked ham, sandwiches, anything is complemented by this delicious side. Print out the recipe in advance because you're going to get a lot of requests.
Provided by 5280cook
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 1h15m
Yield 4
Number Of Ingredients 12
Steps:
- Place corn, green onions, red bell pepper, serrano pepper, Cheddar cheese, cilantro, bacon bits, mayonnaise, sour cream, garlic powder, salt, and pepper into a medium-sized bowl. Stir well.
- Cover and refrigerate until ready to serve, at least 1 hour. Stir in corn chips just before serving.
Nutrition Facts : Calories 503.9 calories, Carbohydrate 46.9 g, Cholesterol 22.2 mg, Fat 30.3 g, Fiber 4.1 g, Protein 11.2 g, SaturatedFat 7.7 g, Sodium 1061.5 mg, Sugar 7.7 g
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