SPICY CORN CHOWDER

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Spicy Corn Chowder image

Provided by Mary Sellen

Categories     Soup/Stew     Dairy     Vegetable     Corn     Summer     Bon Appétit     California

Yield Serves 4

Number Of Ingredients 11

1/4 cup (1/2 stick) butter
1 small onion, chopped
1/2 cup diced red bell pepper
1/2 cup diced green bell pepper
1/2 teaspoon ground cumin
1/4 teaspoon cayenne pepper
1/4 cup all purpose flour
1 cup canned chicken broth
1 cup milk (do not use low-fat or nonfat)
1 16- to 17-ounce can whole-kernel corn, drained, liquid reserved
Minced fresh cilantro (optional)

Steps:

  • Melt butter in heavy large saucepan over medium heat. Add onion, red and green bell peppers, cumin and cayenne and sauté until vegetables are tender, about 8 minutes. Add flour and stir 1 minute. Gradually mix in broth, milk and reserved corn liquid. Bring mixture to boil, whisking until smooth. Mix in corn and stir until corn is just heated through. Ladle soup into bowls. Garnish with cilantro if desired and serve.

Yusuf Islam
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I've made this soup several times and it's always a hit. It's a great way to use up leftover corn and it's so easy to make.


Ayan Alii
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This soup is so comforting and delicious. I love the way the corn and potatoes melt together in my mouth.


Asim butt
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I'm a big fan of corn chowder and this recipe did not disappoint. It's creamy, flavorful, and has just the right amount of spice.


Naan kumar Limbu
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I made this soup with some leftover chicken and it was delicious! The chicken added a great flavor to the soup.


Murshid Sarkar
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This soup is a great way to get your kids to eat their vegetables. My kids love the corn and the potatoes.


Md shazat hossin
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I love the fact that this soup is so easy to make. I can throw it together in no time.


Mashrekur Rahman Mahabub
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This soup is perfect for a cold winter day. It's hearty and filling, and the spices give it a nice kick.


Moriah Wilson
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I've made this soup several times and it's always a hit. It's a great way to use up leftover corn and it's so easy to make.


Nancy Kamugisha
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This soup is so comforting and delicious. I love the way the corn and potatoes melt together in my mouth.


Babo Tongchongya
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I'm a big fan of corn chowder and this recipe did not disappoint. It's creamy, flavorful, and has just the right amount of spice.


edith johnson
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I made this soup with some leftover chicken and it was delicious! The chicken added a great flavor to the soup.


Anro Du toit
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This soup is a great way to get your kids to eat their vegetables. My kids love the corn and the potatoes.


Sardar Umair
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I love the fact that this soup is so easy to make. I can throw it together in no time.


Sabeeha Naseer
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This is a great soup for a cold winter day. It's hearty and filling, and the spices give it a nice kick.


Dadbodz Grant
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I made this soup for my family and they loved it! It's a great way to use up leftover corn on the cob.


Kate Egbo
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This soup is amazing! I love the combination of flavors and the corn is so creamy. I will definitely be making this again.


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