SPICY CORN AND TOMATO SOUP

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Spicy Corn and Tomato Soup image

This Mexican flavored soup is a great on pot dish. You may want to add more heat with extra hot sauce or a chopped fresh chili.

Provided by TishT

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 11

1 tablespoon vegetable oil
1 medium onion, chopped
2 cloves garlic, pressed
1 stalk celery, chopped
1 grated orange, juice and zest of
1/2-1 teaspoon Tabasco sauce or 1/2-1 teaspoon other hot pepper sauce, to taste
2 lbs ripe plum tomatoes, chopped
8 ounces chorizo sausage, sliced
1 (13 ounce) can creamed corn
4 ounces corn chips
2 ounces sharp cheddar cheese

Steps:

  • Heat oil in sauce pan.
  • Add onion and cook, stirring until soft.
  • Stir in garlic and celery and cook, stirring, until celery is soft.
  • Add orange zest and juice, Tabasco and tomatoes and simmer covered 20 minutes While soup is simmering, cook sausage in ungreased frying pan until lightly browned.
  • Drain Blend or process tomato mixture until finely chopped.
  • Stir in corn, return to pan and heat through Just before serving, spread corn chips in broiler pan.
  • Sprinkle with cheese and place under broiler just until cheese melts Stir chorizo into soup and serve with corn chips.

Blacklixted 404
404b18@yahoo.com

I made this soup for my family and they all loved it! It's a great recipe for a quick and easy weeknight meal.


Rechel Idoko
ridoko56@aol.com

This soup is delicious! I love the smoky flavor from the chipotle peppers.


Jeff Cunningham
jeff.c@aol.com

This is my go-to soup recipe when I'm feeling under the weather. It's always comforting and it helps me feel better.


Malik Baba
bm@aol.com

I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.


Rasaq Olamilekan
rasaq_olamilekan@hotmail.com

This soup is a godsend on a cold winter day. It's warm, comforting, and flavorful. I always make a big batch and freeze the leftovers for later.


Anga Mtimba
anga88@yahoo.com

I wasn't sure about this recipe at first, but I'm so glad I tried it! The soup was surprisingly delicious and I loved the combination of corn, tomato, and chipotle peppers.


Anyiam chinedu
anyiam37@aol.com

This is a great recipe for a quick and easy weeknight meal. The soup is flavorful and filling, and it's perfect for a cold night.


Bilkis Khan
k.b@hotmail.com

I love this soup! It's so easy to make and it's always a crowd-pleaser. I usually add a little extra spice to mine, but that's just personal preference.


Arif Jan
arif_jan@hotmail.fr

This soup is simply delicious. The flavors are well-balanced and the texture is creamy and smooth. I will definitely be making this again.


BORUTO GAMER
gamer@gmail.com

I made this soup for a party and it was a huge success. Everyone loved it! I especially liked the addition of the chipotle peppers, which gave it a nice smoky flavor.


Jeeva Kumar
j21@gmail.com

This soup was a hit! It had just the right amount of spice and the corn and tomato flavors really shone through. I followed the recipe exactly and it turned out perfectly.