This easy, crisp slaw can be made a few hours ahead of time. It goes well with ribs and a cold beer, fried chicken or whatever summer feast sparks your fancy.
Provided by Sam Sifton
Categories easy, quick, editors' pick, side dish
Time 10m
Yield Serves 6
Number Of Ingredients 9
Steps:
- Cut the cabbage in half and remove the core. Cut each half in half and slice each resulting quarter into thin ribbons. Mix with carrots in a large, nonreactive bowl.
- In a separate bowl, whisk together the remaining ingredients.
- Pour the dressing over the cabbage and toss. Season to taste.
- The coleslaw may be covered with plastic wrap and refrigerated for a few hours. Toss again before serving.
Nutrition Facts : @context http, Calories 190, UnsaturatedFat 13 grams, Carbohydrate 13 grams, Fat 15 grams, Fiber 5 grams, Protein 2 grams, SaturatedFat 2 grams, Sodium 472 milligrams, Sugar 7 grams, TransFat 0 grams
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Britt Nicolle
[email protected]This is a great recipe! I made it for my family and they loved it. The coleslaw was crunchy and flavorful, and the dressing was just the right amount of spicy. I will definitely be making this again.
Roy Rivers
[email protected]I love this recipe! It's so easy to make and it always turns out great. I love the combination of the sweet and spicy flavors.
shrawan mandal
[email protected]This is the best coleslaw recipe I've ever tried. It's so flavorful and the dressing is perfect. I will definitely be making this again and again.
Tiana Sweet
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Isihaq Donzo
[email protected]This coleslaw is amazing! It's the perfect balance of sweet and spicy, and the crunch is perfect. I will definitely be making this again and again.
Asoora Ahmed
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of the sweet and spicy flavors.
Saleem Karim
[email protected]This is a great recipe! I made it for my family and they loved it. The coleslaw was crunchy and flavorful, and the dressing was just the right amount of spicy. I will definitely be making this again.
courtney clifford
[email protected]I love this recipe! It's so easy to make and it always turns out great. I love the combination of the sweet and spicy flavors.
Sibaphiwe Zomo
[email protected]This is the best coleslaw recipe I've ever tried. It's so flavorful and the dressing is perfect. I will definitely be making this again and again.
Khalid Pathan
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
zandy khumalo
[email protected]This coleslaw is amazing! It's the perfect balance of sweet and spicy, and the crunch is perfect. I will definitely be making this again and again.
mika olt
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of the sweet and spicy flavors.
Nayaz Jakhro
[email protected]This was a great recipe! I made it for my family and they loved it. The coleslaw was crunchy and flavorful, and the dressing was just the right amount of spicy. I will definitely be making this again.