SPICY COLD SOBA NOODLES
I make this quite often. We love it; it has the right amount of spiciness, and you can adjust the spiciness to fit your tastes. We also use this sauce as a dip for spring rolls or egg rolls, or as a sauce for broccoli or other stir fried Asian vegetables.
Provided by spatchcock
Categories Sauces
Time 15m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- Heat soy sauce until reduced by half.
- Turn to low and add molasses.
- Warm briefly and transfer to bowl.
- Add remaining ingredients except noodles.
- Add salt to taste.
- Boil noodles about 3 minutes.
- Drain and plunge in ice water.
- Drain and rinse.
- Combine with sauce and chill.
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Nokuthula Prudence
[email protected]Overall, I thought this dish was pretty good. I would definitely make it again.
Ayazali Khan
[email protected]I'm not sure what went wrong, but my dish didn't turn out as good as I expected. The noodles were too mushy and the sauce was too bland.
Angie Bustos
[email protected]This is one of my favorite recipes to make in the summer. It's so refreshing and delicious.
Jessica-louise Ball
[email protected]I added some extra vegetables to the dish and it turned out even better! This is a great recipe to experiment with.
Siphokazi Mkhuma
[email protected]I wasn't sure about the combination of spicy and cold, but it totally worked! This dish is a great way to cool down on a hot day.
Kezzie Bennett
[email protected]The noodles were a bit too firm for my taste, but the flavor of the dish was still good.
precious clark
[email protected]I'm not a big fan of spicy food, but this dish was still delicious. The sauce had a nice kick without being overpowering.
Azan abbasi
[email protected]I made this dish for a party and it was a hit! Everyone loved the unique flavors.
GullBhahar Matoo
[email protected]This dish was easy to make and packed with flavor.
Jamshid Iqbal
[email protected]I followed the recipe exactly and it turned out great! The sauce was flavorful and the noodles were cooked perfectly.
Destiny Johnson
[email protected]This spicy cold soba noodle dish was an explosion of flavors! The combination of the spicy sauce, the cool noodles, and the crunchy vegetables was perfect.