The heat of red chile is offset by creamy coconut milk for a perfect balance of spicy and sweet. Try it over a shrimp-studded salad.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 7
Steps:
- Shake together coconut milk, chile, scallion, lime juice, mint, oil, and salt.
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Shaukat Raheel
[email protected]I would love to try this dressing, but I can't find coconut milk in my local grocery store. Does anyone know where I can find it?
Mario Louis
[email protected]This dressing is a bit pricey, but it's worth it. It's so unique and delicious that I would definitely pay more for it.
connor tremmel
[email protected]I'm allergic to nuts, so I was thrilled to find a coconut dressing that didn't contain any nuts. It's so delicious and I can finally enjoy a flavorful dressing on my salads.
Abdrr Rohya
[email protected]This dressing is a great way to use up leftover coconut milk. I always have a can in my pantry and now I know what to do with it!
Christine Fortune
[email protected]I love how easy this dressing is to make. It's perfect for busy weeknights when I don't have a lot of time to cook.
Monuara Khanum
[email protected]This dressing is so versatile! I've used it on salads, chicken, fish, and even rice. It's always delicious.
Lorie Hollins
[email protected]I'm not a big fan of coconut, so I was hesitant to try this dressing. But I was pleasantly surprised! The coconut flavor is subtle and it really complements the other flavors in the dressing.
Brian Hore
[email protected]Overall, I thought this dressing was just okay. It's not bad, but it's not something I would make again.
Tariq Rajpoot
[email protected]I found this dressing to be a bit bland. I had to add some extra lime juice and cilantro to give it some flavor.
Kiran Sunar
[email protected]This dressing is a bit too spicy for my taste, but I still enjoyed it. I'll probably use less chili next time.
Sultan Sh
[email protected]I love the fact that this dressing is made with all-natural ingredients. It's a healthy and delicious way to add some flavor to your meals.
Ichrak Ferchichi
[email protected]This dressing is a great way to add some spice to your favorite dishes. I've used it on everything from tacos to stir-fries.
Ngolobe Ronald
[email protected]I used this dressing on a salad with grilled chicken and avocado. It was delicious!
Cheryl Jones
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this dressing.
Rj Rasal
[email protected]I wasn't sure about the coconut milk at first, but it really works in this dressing. It gives it a creamy and rich texture.
Kili Wolkar
[email protected]This dressing is so easy to make and it really packs a punch. I'll definitely be making it again.
Jacqueline Poultney
[email protected]I love the combination of sweet and spicy in this dressing. It's the perfect balance of flavors.
Lucka Jaliashvili
[email protected]This spicy coconut dressing was a hit at my last dinner party! It's so flavorful and versatile - I've used it on salads, grilled chicken, and even fish tacos.