SPICY CLAM SPREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Clam Spread image

Provided by James Villas

Categories     Condiment/Spread     Shellfish     Bake     Cocktail Party     Buffet     Cheddar     Parmesan     Clam

Yield Makes about 4 cups

Number Of Ingredients 10

2 6 1/2 ounce cans minced clams, liquid included
1/2 cup (1 stick) butter, melted
1 medium-size onion, minced
2 tablespoons finely chopped fresh parsley leaves
1 teaspoon dried oregano, crumbled
Tabasco sauce to taste
1/4 cup dry bread crumbs
1 1/2 cups grated sharp cheddar chese
Freshly grated Parmesan cheese to taste
Mild paprika to taste

Steps:

  • Preheat the oven to 350°F. Grease a medium-size gratin dish and set aside.
  • In a medium-size mixing bowl, combine the clams plus their liquid, the butter, onion, parsley, oregano, Tabasco, and bread crumbs and mix till well blended. Scrape the mixture into the prepared dish, sprinkle the top with the two cheeses and paprika, and bake till golden, about 20 minutes. Sreve the spread with crackers or small Melba toast rounds.

ff king
[email protected]

This is a great recipe for a quick and easy snack. It's also very versatile. You can serve it with crackers, veggies, or even on a sandwich.


Zemoshan UGboy
[email protected]

I'm not a huge fan of clams, but I really enjoyed this spread. It's very creamy and flavorful.


zoe salonek
[email protected]

This is a great recipe for a seafood lover. The clams are cooked perfectly and the spread is very flavorful.


Zaina Omg
[email protected]

I love the spicy kick in this spread. It's the perfect way to add some excitement to your next party.


Mdrukon Uddin
[email protected]

This spread is so addictive! I can't stop eating it.


J Wilson
[email protected]

I've never made clam spread before, but this recipe made it so easy. It turned out great!


Shadow Tiger
[email protected]

This is the perfect recipe for a summer party. It's light and refreshing, and it's always a crowd-pleaser.


Emmanuel Quarshie
[email protected]

I made this spread for a party and it was a huge hit! Everyone loved it.


Ayamba Jonas
[email protected]

This is a great recipe for a quick and easy appetizer. I love the combination of flavors.


Ron Dowdy
[email protected]

Yum!


Monday Emmanuel
[email protected]

I wasn't sure how this would turn out, but I was pleasantly surprised. It's a great appetizer or snack.


Ankossie Denise Peggy
[email protected]

This spread is delicious and easy to make. I made it for a party and it was a big hit. I will definitely be making it again.


Mira Helwenyy
[email protected]

I love this recipe! It's so easy to make and it's always a hit with my friends.


Billawal Minhas
[email protected]

I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.


Kelley
[email protected]

This is the best clam spread I've ever had! It's so flavorful and creamy.


DIMPHO SEKGETHO
[email protected]

I've made this spread several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.


Majid Ali Khan Morani
[email protected]

This spicy clam spread was a hit at my party! It had the perfect balance of spice and creaminess. I served it with crackers and veggies, and it was gone in no time.