SPICY CHORIZO MEATBALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Chorizo Meatballs image

Provided by Guy Fieri

Time 25m

Yield 4 servings

Number Of Ingredients 9

2 tablespoons smoked paprika
1 tablespoon granulated garlic
1 tablespoon kosher salt
2 teaspoons onion powder
1 teaspoon ground cumin
1/4 teaspoon freshly cracked black pepper
1/8 teaspoon cayenne pepper
1 pound ground pork
2 tablespoons chopped fresh parsley, for garnish

Steps:

  • Preheat the oven to 350 degrees F.
  • Combine the paprika, granulated garlic, salt, onion powder, cumin, black pepper and cayenne in a small mixing bowl. Place the pork in a large mixing bowl and stir in the spice mix to incorporate completely.
  • Form the pork mixture into 2-ounce balls. Place onto a baking sheet and into the oven, roasting for 10 to 15 minutes.
  • Arrange on a serving dish and serve immediately garnished with the parsley.

Salty Rainbow
[email protected]

I'll definitely be making these meatballs again!


Ameen Beautytips
[email protected]

These meatballs were so easy to make, and they were a huge hit with my family.


Alhassan Jalloh
[email protected]

I'm not a big fan of spicy food, but these meatballs were just the right amount of spicy.


Alex Mwiti
[email protected]

This was my first time making meatballs, and they turned out great! Thanks for the recipe.


_Windows_Vista_Man_ _
[email protected]

I would definitely recommend this recipe to others.


Dj sayem
[email protected]

These meatballs are perfect for a party or potluck.


Piper Klemann
[email protected]

I added some chopped fresh cilantro to the meatballs, and they were even better.


Xijaas Hassan
[email protected]

I made these meatballs with ground turkey instead of pork, and they were still very good.


yaseen mirza
[email protected]

The meatballs were a bit dry, but the flavor was good.


Atlegang Kapari
[email protected]

These meatballs were a bit too spicy for my taste, but my husband loved them.


Ereste Eyob
[email protected]

I made these meatballs for a potluck and they were a huge success! Everyone loved them.


Gorge Lozano
[email protected]

I followed the recipe exactly and the meatballs were delicious! I will definitely be making them again.


Naomi Lindveld
[email protected]

These meatballs were easy to make and turned out great! I'll definitely be making them again.


Faitar Toha
[email protected]

I made these meatballs for my family and they loved them! The chorizo gave them a nice kick, and the meatballs were perfectly cooked.


Emelia Ali
[email protected]

These spicy chorizo meatballs were a hit at my last party! I served them with a side of rice and beans, and they were gone in no time.