Provided by Guy Fieri
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- Combine the paprika, granulated garlic, salt, onion powder, cumin, black pepper and cayenne in a small mixing bowl. Place the pork in a large mixing bowl and stir in the spice mix to incorporate completely.
- Form the pork mixture into 2-ounce balls. Place onto a baking sheet and into the oven, roasting for 10 to 15 minutes.
- Arrange on a serving dish and serve immediately garnished with the parsley.
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Salty Rainbow
[email protected]I'll definitely be making these meatballs again!
Ameen Beautytips
[email protected]These meatballs were so easy to make, and they were a huge hit with my family.
Alhassan Jalloh
[email protected]I'm not a big fan of spicy food, but these meatballs were just the right amount of spicy.
Alex Mwiti
[email protected]This was my first time making meatballs, and they turned out great! Thanks for the recipe.
_Windows_Vista_Man_ _
[email protected]I would definitely recommend this recipe to others.
Dj sayem
[email protected]These meatballs are perfect for a party or potluck.
Piper Klemann
[email protected]I added some chopped fresh cilantro to the meatballs, and they were even better.
Xijaas Hassan
[email protected]I made these meatballs with ground turkey instead of pork, and they were still very good.
yaseen mirza
[email protected]The meatballs were a bit dry, but the flavor was good.
Atlegang Kapari
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them.
Ereste Eyob
[email protected]I made these meatballs for a potluck and they were a huge success! Everyone loved them.
Gorge Lozano
[email protected]I followed the recipe exactly and the meatballs were delicious! I will definitely be making them again.
Naomi Lindveld
[email protected]These meatballs were easy to make and turned out great! I'll definitely be making them again.
Faitar Toha
[email protected]I made these meatballs for my family and they loved them! The chorizo gave them a nice kick, and the meatballs were perfectly cooked.
Emelia Ali
[email protected]These spicy chorizo meatballs were a hit at my last party! I served them with a side of rice and beans, and they were gone in no time.