SPICY CHIPOTLE ROASTED POTATOES
Provided by Food Network
Categories side-dish
Time 35m
Yield 4 servings, about 1 cup each
Number Of Ingredients 6
Steps:
- Roasted potatoes get a spicy, smoky flavor when tossed with ground chipotle peppers. If you like potato skins, just scrub the potatoes and leave the skins on-they add fiber and great texture.
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Ron Thompson
[email protected]I can't wait to make these potatoes again.
shella rana
[email protected]These potatoes are the perfect side dish for a summer barbecue.
Gospel Waate
[email protected]I love the crispy texture of these potatoes.
Tse Tse
[email protected]These potatoes are so easy to make, even a beginner cook can make them.
Dianna Belmonte
[email protected]I've made these potatoes several times and they're always a hit.
Precious Anosike
[email protected]These potatoes are the perfect party food. They're easy to make and everyone loves them.
Reid d0llaz
[email protected]I would definitely recommend this recipe to anyone who loves spicy food.
Binod Rai
[email protected]These potatoes are a great way to add some flavor to a boring weeknight meal.
dashkhan dashkhan
[email protected]I'm not a huge fan of spicy food, but these potatoes were just the right amount of heat for me.
Irfa Yaqoob
[email protected]I found that the potatoes took a little longer to roast than the recipe said, but they were worth the wait.
Aa Aas
[email protected]These potatoes are a great way to use up leftover chipotle peppers.
mrs ruma
[email protected]I love the smokiness of the chipotle peppers in this recipe.
Victor Chinonso
[email protected]These potatoes are the perfect side dish for any Mexican-inspired meal.
Bulldozer Brian
[email protected]I found the recipe easy to follow and the potatoes turned out great.
Kevin Paul
[email protected]These potatoes were a hit at my last dinner party! Everyone loved the spicy chipotle flavor.